JOB DETAILS
Chef | FIFO | Casual | Western Australia (Various Sites)
CompanySodexo
LocationShire of Mingenew
Work ModeOn Site
PostedDecember 1, 2025
About The Company
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all.
Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good and DJSI indices.
Sodexo Key figures:
24.1 billion euros Fiscal 2025 consolidated revenues
426,000 employees as at August 31, 2025
#2 France-based private employer worldwide
43 countries
80 million consumers served daily
8.3 billion euros in market capitalization
(as at October 22, 2025)
About the Role
Company Description
Why join Sodexo?
Sodexo is a global people-focused company employing thousands of people worldwide. In Australia, we employ staff to operate our remote sites and keep sites- safe, comfortable, and well-maintained. Here’s what’s on offer;
- Access to fantastic Village facilities and lifestyle options including gyms, fitness classes, pools, tennis courts, and social activities (dependent on Village)
- We offer a competitive salary, many training, upskilling and development opportunities and an outstanding benefits and recognition program!
- Great teamwork and a solid group of people around you!
Job Description
About the role;
Working across all sections of the kitchen, you will be responsible for working with your Team to provide the highest level of food service to our sites. Explore your creative flair on themed nights and events.
- Working on various sites & locations as required
- Work across all sections of our kitchens
- Responsible for providing the highest level of food service
Qualifications
Who are we looking for?
To be successful, you’ll need;
- Australian Citizenship, or full Australian working rights
- Able to undergo a pre-employment medical, including drug & alcohol testing and police check
- Certificate III (minimum requirement) or IV (desirable) in Commercial Cookery
- Strong Chef experience (minimum 3 years) required
- FIFO Chef experience highly desirable
- Food Safety Supervisor Certificate
- Ability to work well under pressure
Additional Information
- Working on the mines can be very rewarding but it isn’t for everyone. Consider what to expect and what is required of you when assessing your options
- Our Casual Chef roles require flexibility and reliability with opportunity to gain experience across a variety of sites
- Working on-site with our teams means you’ll be working 11 hours per day
How to apply?
Send your resume now and become part of the Sodexo family!
Key Skills
Commercial CookeryFood ServiceTeamworkCreativityFood SafetyPressure Management
Categories
Food & BeverageHospitalityTradesCreative & Media
Benefits
Access To Fantastic Village FacilitiesCompetitive SalaryTraining OpportunitiesUpskilling OpportunitiesDevelopment OpportunitiesOutstanding Benefits ProgramRecognition Program
Job Information
📋Core Responsibilities
You will be responsible for working with your team to provide the highest level of food service to our sites. This includes working across all sections of the kitchen and exploring creative flair on themed nights and events.
📋Job Type
casual
📊Experience Level
5-10
💼Company Size
93074
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
44 hours
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