JOB DETAILS

Pizza Cook - 401 Faison Road, Mt Pleasant

CompanyGIUSEPPIS SOUTH LLC
LocationMount Pleasant
Work ModeOn Site
PostedJanuary 16, 2026
About The Company
Steel City Pizza Company was born in the ‘Burgh and raised in the South—a mix of northern grit and Southern hospitality. We started as Giuseppi’s Pizza & Pasta in Mt. Pleasant in 2005. We had a simple goal: bring that neighborhood pizza-shop feel we grew up with down here to Charleston. In 2012 we opened in N. Charleston and became Steel City Pizza Company. Our name honors our roots and the people who inspired us: the ones who built America with their hands, their hustle, and their heart. In 2019 we opened in Summerville, carrying that same spirit forward. Still locally owned, still built from scratch, and we’re not done yet—more locations are on the horizon, and we’re just getting warmed up. We do things the Steel City way—fresh dough made daily, big flavors, and a passion for creating great experiences around delicious food. Because around here, we don’t just make pizza—we build it.
About the Role

Description

At Steel City Pizza Company, we believe great pizza cooks don’t need to be convinced to care — they already do.

If you already believe great pizza is about more than cooking — it’s about creating moments people share — we want to meet you.

If you take pride in your work, enjoy creating food that brings people together, and understand that consistency matters, you’re probably who we’re looking for. We can teach recipes, systems, and stations. We can’t teach care, discipline, or pride.

This role is for someone who sees the pizza station not just as a task, but as a responsibility — where every pizza is part of a shared experience.

Who You Already Are

You enjoy making food for others and understand how much it matters. You care about quality and consistency, even when it’s busy, because people are counting on it.

You stay organized, communicate clearly, and support your teammates. You know speed matters — but never at the expense of doing things right.

You don’t wait to be told what needs attention. You see it — and you handle it.

What We Value

We value people who act like owners, not renters — who respect the craft, the team, and the experience we’re creating. People who take pride in making food that brings people together.

What You’ll Get

A professional kitchen where standards matter. Leadership that respects effort and initiative. A team that takes pride in the food we serve and the way we work.

Requirements

What You’ll Do

  • You’ll prepare and cook pizzas according to Steel City Pizza Company recipes and standards. 
  • You’ll manage your station with focus and urgency during high-volume service.
  • You’ll keep your area clean, organized, and stocked. 
  • You’ll follow food safety procedures, reduce waste, and communicate with the kitchen team to keep service flowing smoothly.
  • You’ll take ownership of setup, breakdown, and consistency from open to close.
Key Skills
Pizza CookingFood PreparationQuality ControlTeamworkCommunicationOrganizationFood SafetyTime ManagementAttention to DetailResponsibilityConsistencySpeedInitiativePrideCraftsmanshipCustomer Service
Categories
Food & BeverageHospitalityTradesCustomer Service & Support
Job Information
📋Core Responsibilities
You will prepare and cook pizzas according to company recipes and standards while managing your station during high-volume service. Additionally, you will maintain cleanliness and organization in your area and ensure food safety procedures are followed.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
51
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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