JOB DETAILS

PCQI Document Control Specialist

CompanyNew Classic Cooking LLC
LocationAvenel
Work ModeOn Site
PostedJanuary 21, 2026
About The Company
The magic of home starts here. The tantalizing aromas flowing from your oven, the chatter of family members eager to share about their days, the hustle and bustle of a full kitchen. Magical moments happen in homes every day, usually over food. Make sure you’re serving your loved ones a meal that not only fills them up but also warms their heart. Classic Cooking offers a range of products that will become part of your family traditions. Start the memories today with one of our savory kugels, tantalizing appetizers, hearty soups or luscious desserts. We’ve taken the time to perfectly season each bite, so it’s always fresh from our kitchen to your home.
About the Role

Description

PCQI / Document Control Specialist

Location: Avenel / Piscataway
Position Type: Full-Time
Reports To: Quality Manager / Director of Quality Assurance

About the Role:

We are seeking a detail-oriented and highly organized PCQI / Document Control Specialist to support our Quality and Food Safety programs. In this dual-role position, you will maintain oversight of our Preventive Controls Food Safety Plan while managing the company’s document control system to ensure full compliance with FDA, FSMA, and applicable third-party certification standards. This role involves gathering, maintaining, and updating essential documents from vendors.

Key Responsibilities:

  • Develop, maintain, and verify the facility’s Food Safety Plan as the designated PCQI.
  • Conduct hazard analyses, validate and verify preventive controls, and document corrective actions.
  • Maintain audit-ready documentation for FDA, state, customer, and third-party audits.
  • Manage controlled documents including SOPs, policies, forms, batch records, and training files.
  • Issue, revise, archive, and track controlled documents in accordance with internal procedures.
  • Ensure employee access to the most current versions of procedures and forms.
  • Support internal audits, regulatory inspections, and customer visits.
  • Collaborate with Production, QA, and Sanitation to ensure procedures reflect actual practices.
  • Assist in training staff on updated documents, food safety programs, and regulatory requirements.
  • Gathering, maintaining, and updating essential documents from vendors.
  • Participate in continuous improvement initiatives related to quality and food safety.

Qualifications:

  • PCQI certification required (or ability to obtain shortly after hire).
  • Experience in food manufacturing, FDA-regulated industry, or similar environment preferred.
  • Strong understanding of FSMA regulations and preventive controls requirements.
  • Experience with document control systems (manual or electronic).
  • Excellent attention to detail, organization, and communication skills.
  • Ability to manage multiple projects and meet deadlines.
  • Proficiency in Microsoft Office; experience with QMS or ERP systems is a plus.


Requirements

Qualifications:

PCQI certification required (or ability to obtain shortly after hire).

Experience in food manufacturing, FDA-regulated industry, or similar environment preferred.

Strong understanding of FSMA regulations and preventive controls requirements.

Experience with document control systems (manual or electronic).

Excellent attention to detail, organization, and communication skills.

Ability to manage multiple projects and meet deadlines.

Proficiency in Microsoft Office; experience with QMS or ERP systems is a plus.

Education & Qualification:

Bachelor’s Degree preferred.

2-4 years administrative experience.

Skills & Ability:

Demonstrated above average written communication skills in the English language.

Must be advanced with all MS Office software, must have excellent typing skills.

The ability to interact with department heads regarding corporate compliance.

Ability to maintain professional and positive attitude.

Ability to manage multiple tasks effectively & efficiently.

Possess high-level of ethics and integrity.

Must be able to keep information confidential.

Physical / Work Environment Requirements:

Ability to work in both office and production floor environments.

Ability to lift 25–40 lbs occasionally.

Ability to stand, walk, and observe production processes as needed.

Availability to support audits, recalls, and training sessions during off-hours if required.

Key Skills
PCQI CertificationFood SafetyDocument ControlFSMA RegulationsAttention to DetailOrganizationCommunication SkillsMicrosoft OfficeQMS SystemsERP SystemsHazard AnalysisPreventive ControlsTrainingAuditingContinuous ImprovementCollaboration
Categories
Food & BeverageManufacturingAdministrativeConsulting
Job Information
📋Core Responsibilities
The PCQI / Document Control Specialist will develop and maintain the facility’s Food Safety Plan and manage the company’s document control system. This includes conducting hazard analyses, maintaining audit-ready documentation, and collaborating with various departments to ensure compliance.
📋Job Type
full time
📊Experience Level
2-5
💼Company Size
46
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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