Restaurant Supervisor

Description

Join our dynamic team as a Restaurant Supervisor at The Lowline Hotel, where you will play a vital role in delivering exceptional food and beverage service while supporting the overall success of our establishment. We are seeking a motivated and detail-oriented professional who is committed to maintaining high standards of quality, efficiency, and guest satisfaction. This is an excellent opportunity for someone looking to grow their leadership skills within a vibrant hospitality environment.

Key Responsibilities:

- Assist the Food and Beverage leadership team in ensuring the delivery of first-class Food and Beverage service to all guests

- Supervise daily restaurant operations, ensuring smooth and efficient service

- Monitor and control labor costs by adhering to budgeted payroll and overhead expenses

- Work proactively to improve Food and Beverage sales revenues beyond set targets

- Maintain high standards of personal appearance, grooming, and professionalism in accordance with company policies

- Ensure compliance with all health, safety, and sanitation standards

- Support staff training and development to uphold service excellence

- Maintain regular attendance and punctuality in accordance with company standards and hotel needs

- Collaborate with team members to create a welcoming and positive environment for guests and staff

Requirements

 Skills and Qualifications:

- Proven experience in restaurant supervision or management within the hospitality industry

- Strong leadership and team supervising skills

- Excellent communication and interpersonal abilities

- Ability to work flexible hours, including evenings, weekends, and holidays

- Knowledge of food safety, sanitation standards, and health regulations

- Budget management and cost control experience

- High level of professionalism, appearance, and grooming

- Ability to work under pressure and handle multiple priorities effectively

- Basic proficiency in POS systems and Microsoft Office applications

 - Strong oral communication skills and a customer/client-oriented mindset

- Ability to work in a fast-paced environment and maintain a positive attitude

- Ability to work well as part of a team and follow instructions.

We foster a culture of growth, teamwork, and excellence, offering opportunities for professional development and a supportive work environment. If you are passionate about hospitality and dedicated to providing outstanding guest experiences, we invite you to apply and become part of our thriving team.