JOB DETAILS

Dishwasher

CompanyPinstripes
LocationOrange
Work ModeOn Site
PostedMay 28, 2026
About The Company
Pinstripes is an experiential dining and entertainment concept combining exceptional Italian-American cuisine with bowling, bocce, and private event banquet space for groups of 20 to 1,000. Founded in 2007, the company is headquartered in Chicago and currently operates eight locations across the US. To learn more, visit www.pinstripes.com.
About the Role

Description


Here at Pinstripes, people are our greatest asset. We’re dedicated to maintaining a passionate and fun team culture that consistently delivers guests the most memorable and amazing dining and entertainment experience in the world. We are an all-scratch kitchen that prides ourselves on our fresh ingredients, seasonal menus, high food quality standards and exceptional service.


What you'll be doing as our Dishwasher:

  • Putting the dish machine together
  • Assisting in AM prep
  • Creating a smooth transition between shifts
  • Maintaining machinery

Requirements include:

  • Minimum 1 year of experience in the industry
  • Ability to follow recipes and instructions
  • Hard-working
  • Team Player
  • Knife-handling skills
  • Sanitation and safety knowledge
  • Ability to communicate clearly with Team Members
  • Ability to work flexible shifts and schedules, including weekends and holidays
  • Desire to work in a fast-paced environment
  • Ability to work extended hours
  • Ability to work well under pressure

We look forward to hearing from you! For more information, check us out at pinstripes.com


We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.

Key Skills
DishwashingKitchen prepKnife handlingSanitationSafety knowledgeCommunicationTeamworkTime management
Categories
Food & BeverageHospitality
Job Information
📋Core Responsibilities
The dishwasher is responsible for operating dish machinery and assisting with AM kitchen preparation. They ensure a smooth transition between shifts while maintaining high food quality and sanitation standards.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
517
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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