JOB DETAILS

Restaurant Shift Supervisor at Tom & Chee at Kings Island!

CompanyTOM & CHEE
LocationMason
Work ModeOn Site
PostedMay 11, 2026
About The Company
Tom & Chee serves much more than simple grilled cheese – it’s a sensory experience that starts with great service and ends with satisfaction. From adventurous, handcrafted melts to savory soups and fresh salads, the menu offers elevated comfort food, with options like gluten-free bread, vegan cheese and vegan/vegetarian menu items to satisfy every guest. What began in a small tent next to an ice-skating rink in Cincinnati’s Fountain Square quickly but quietly grew to multiple stores in the Cincinnati market and then began franchising. Tom & Chee has been featured on ABC's Shark Tank, The Chew, and The Travel Channel's Man vs. Food Nation and Amazing Eats. The Today Show named their Grilled Cheese Donut one of the “Best Sandwiches in America.” Tom & Chee is hiring for all positions with competitive pay and benefits; apply to join our team at www.tomandchee.com/join-the-team. For more information, visit www.tomandchee.com.
About the Role

Description

  

Located in Kings Island!Pay is Great! $18-$20 per hour!

We are looking for great people to join our Kings Island team!  Open weekends starting April 18, 2026 and then open daily starting May 14, 2026.  Join a fun team as we prepare and serve our delicious food for folks at one of the premier amusement parks in the Midwest!  If you're looking for a fun, seasonal opportunity (post season opportunities available at other Tom & Chee locations), we'd like to chat with you! 


One of Cincinnati’s iconic restaurant brands, Tom & Chee, is seeking candidates for the Shift Leader position. We are looking for candidates who are motivated individuals with excellent customer service skills and the ability to lead and motivate teams. Our restaurants are the heart of our company, and Shift Supervisors play a critical role in shaping our culture, supporting General Managers in the effective and efficient operations of our restaurant.


Come GROW with us! 

The Shift Leader position is just the first step toward a rewarding career! Come join us to help pay for college, and stay to pursue a career in restaurant operations, or gain experience in our stores and then try your hand at a leadership role in our corporate office!


We are looking for individuals that can demonstrate the following qualities:

  • Dependable, self-driven and energetic
  • Desire to lead others in a respectful, cooperative and supportive manner and inspire the best in others
  • Passion for serving customers
  • Strong problem-solving skills

Skills you will learn and develop on the job:

  • People management skills: coaching, training, interviewing
  • Exceptional customer service: making a difference in the day of every customer you encounter
  • Store  operations: opening & closing the store, inventory, product quality
  • Financial acumen: introduction to cost management, profit & loss
  • Opportunity to gain ServSafe Certification

Other Good Stuff You Should Know:

  • Pay is great! $18-20/hour
  • Food is great! Meal discounts & perks keep your mouth watering and your belly full!
  • Culture is great! Come join a team that works hard and has fun together creating memorable experiences that keep you and our guests coming back for more!


Requirements

 Requirements OUR HIRING “STAPLES” Although each person is unique, there are some common traits you’ll find across our kitchens and dining rooms. Our team members are: Passionate, Service-oriented, Friendly, Fun, Dependable, Supportive and Respectful. Additional characteristics that make for successful Shift Leaders:

  • Ability to Lead and Inspire Others
  • Outstanding Customer Service Skills
  • Strong Problem-Solving Capabilities

If this sounds like you, we’d love for you to apply! 


Key Skills
People ManagementCoachingTrainingInterviewingCustomer ServiceStore OperationsInventory ManagementProduct Quality ControlCost ManagementProfit & Loss AnalysisProblem SolvingLeadership
Categories
Food & BeverageHospitalityManagement & LeadershipCustomer Service & SupportSports & Recreation
Benefits
Meal DiscountsPerks
Job Information
📋Core Responsibilities
The Shift Supervisor is responsible for leading and motivating teams to ensure effective and efficient restaurant operations. They support General Managers in shaping company culture and maintaining high standards of customer service.
📋Job Type
full time
💰Salary Range
$18 - $20
📊Experience Level
0-2
💼Company Size
113
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
Apply Now →

You'll be redirected to
the company's application page