JOB DETAILS
Dietary Cook
CompanyFaulkton Area Medical Center
LocationFaulkton
Work ModeOn Site
PostedMay 27, 2026
About The Company
Faulkton Area Medical Center (FAMC) provides a broad range of services and programs to a population of over 2,600 in Faulkton and the surrounding county.
Since our modest beginning in 1917 to today as a 12-bed critical access hospital, FAMC continues serve as a magnet for residents of the surrounding area with many patients driving miles to receive specialty services. Physicians, mid-levels, and professional staff are on call 24-hours per day, providing ambulance service, diagnostic lab and x-ray service, emergency service, and acute care.
About the Role
Responsive recruiter
Benefits:
- SD Retirement Match
- Dental insurance
- Health insurance
- Training & development
- Vision insurance
- Competitive salary
- Flexible schedule
- Paid time off
Faulkton Area Medical Center is seeking a dependable and motivated Dietary Cook to join our team. At FAMC, we are committed to providing high-quality, compassionate care to our patients and community. Every role—especially within our Dietary department—plays a vital part in supporting patient healing, comfort, and overall experience.
We take pride in fostering a positive, team-oriented culture built on respect, accountability, and collaboration. Our staff are dedicated professionals who work together to serve our patients with excellence, while also supporting one another in a close-knit, rural healthcare environment.
What You’ll Do:
- Prepare, cook, and serve meals following established menus and therapeutic diet guidelines
- Coordinate daily food preparation and meal service
- Interact with patients to gather meal preferences and support dietary needs
- Maintain food safety standards, portion control, and proper sanitation practices
- Assist with inventory, supply management, and kitchen organization
- Support training and daily workflow of dietary staff
What We’re Looking For:
- High school diploma or equivalent preferred
- Food service experience preferred (not required)
- Willingness to obtain ServSafe certification within one year
- Strong attention to detail and ability to work independently
- Excellent customer service skills with a patient, courteous approach
- Commitment to safety, confidentiality, and quality standards
Schedule & Work Environment:
- Weekdays, weekends, and holiday rotations
- Fast-paced, hands-on role requiring standing, walking, and lifting
Position Details:
- Full-time position
- Competitive pay and comprehensive benefits package
At FAMC, you’re more than an employee—you’re part of a team that makes a meaningful impact every day. If you take pride in your work and want to be part of an organization that values compassion, teamwork, and excellence, we encourage you to apply.
Compensation: $18.00 - $21.00 per hour
Faulkton Area Medical Center is an independent, non-profit, 12-bed Critical Access Hospital and Rural Health Clinic. We are located along SD HWY 212 in Faulkton, SD serving a diverse population of 3,000 within a 60 mile radius. FAMC is one of the few independent hospitals left in the state of South Dakota. We offer a wide range of services to all ages. Our hospital is also designated by the state as a Level V trauma receiving facility.
Employees of FAMC are our greatest assets from the housekeeping department to our medical and executive leadership. We offer competitive wages, excellent benefits, and lucrative time off banks. We also understand life happens and how important family is which is why our scheduling models allow for that coveted work-life balance. Education is very important. We require staff to have various life support certifications which is why we have internal instructors to help achieve those credentials. We even will consider assisting with student loan reimbursement and continuing education expenses. Here at FAMC, employees are not just numbers but respected and valued professionals. Our COMPASS model promotes a culture of nurture, skill, engagement, and willingness - conduct you can expect from your coworkers and leadership.
Key Skills
Food PreparationTime ManagementServSafe ComplianceIndependent WorkTeam CollaborationPatient Interaction
Categories
Food & BeverageHealthcareHospitality
Job Information
📋Core Responsibilities
The Dietary Cook is responsible for preparing meals within the medical center's dietary department. They must manage tasks efficiently while collaborating with staff and patients.
📋Job Type
other
💰Salary Range
$18 - $21
📊Experience Level
0-2
💼Company Size
46
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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