JOB DETAILS

Dishwasher (Deli Helper Clerk)

CompanyPCC Community Markets
LocationRedmond
Work ModeOn Site
PostedMay 27, 2026
About The Company
Founded in Seattle in 1953, PCC Community Markets (PCC) is a certified organic retailer and the nation’s largest community-owned food market. The co-op’s mission is to ensure that good food nourishes the communities it serves, while cultivating vibrant, local, organic food systems. PCC operates 16 stores in the Puget Sound area, including the cities of Bellevue, Bothell, Burien, Edmonds, Issaquah, Kirkland, Redmond and Seattle. Seattle stores are in the neighborhoods of Ballard, Central District, Columbia City, Fremont, Green Lake, View Ridge and West Seattle.
About the Role

Overview

Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.

Job Locations

US-WA-Redmond

Address

11435 Avondale Rd NE

Our Culture

Our Vision 

To inspire and advance the health and well-being of people, their communities and our planet  

  

Our Mission 

We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems  

  

Our Values 

We foster high standards 

We act with integrity 

We embrace stewardship 

We take action because we care 

 

We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

 

PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

  • Collaborate
  • Demonstrate Kindness
  • Focus on the customer
  • Instill trust
  • Value diversity

Main Job Responsibilities

  • Washing dishes, utensils, pots, pans and various other food preparation equipment used in the deli
  • Cleaning the deli production areas and service areas
  • Taking out the trash, sweeping, mopping, and wiping down equipment
  • Counter and barista service when needed
  • Basic food preparation, packaging, and labeling items when needed
  • Ensures department sanitation, cleanliness, and safety standards are met
  • Provides excellent, professional customer service when needed
  • Ensures department sanitation, cleanliness and safety standards are met

Qualifications and Skills

  • Available to work the evening shift, including weekends
  • Ability to work independently and be accountable to the deli team
  • Must be able to work in a busy kitchen environment
  • Excellent communication skills
  • Must be able to meet physical requirements of standing, twisting, bending, repetitive motion and lifting 10-40lbs regularly
  • A current Food Worker Card from the Washington State Department of Health is required

Benefits and Perks

  • Additional $1.25/hour Night Differential when applicable. 
  • Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave  
  • Vacation Accrual – 0.06 hours per hour worked  
  • Sick Accrual - 0.025 hours per hour worked (Includes Union and State Accrual Rates) 
  • Pension through UFCW 3000 
  • Discounted ORCA Pass 
  • Staff Discount on In-Store Purchases  
  • PCC Cooking Classes Discount  
  • Free Co-op Membership  
  • Bereavement Leave  
  • Employee Assistance Program 

PCC Benefits Page:  

  • https://www.pccmarkets.com/about/jobs/benefits/ 

Comp Details

Starting Wage Range: $17.63-$17.83/hour
Key Skills
DishwashingSanitationCustomer ServiceFood PreparationCleaningCommunication SkillsTime ManagementPhysical Stamina
Categories
Food & BeverageHospitalityRetailCustomer Service & Support
Benefits
Medical InsuranceVision InsuranceDental InsuranceLife InsuranceShort Term DisabilityLong Term DisabilityParental LeaveVacation AccrualSick AccrualPension through UFCW 3000Discounted ORCA PassStaff Discount on In-Store PurchasesPCC Cooking Classes DiscountFree Co-op MembershipBereavement LeaveEmployee Assistance Program
Job Information
📋Core Responsibilities
Responsible for washing dishes, utensils, and equipment while maintaining sanitation and safety standards in the deli. Duties include cleaning production areas, trash removal, and providing basic food preparation and customer service.
📋Job Type
other
💰Salary Range
$18 - $18
📊Experience Level
0-2
💼Company Size
674
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
24 hours
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