JOB DETAILS

Hospitality MClub Attendant Columbus Airport Marriott

CompanyDreamscape Hospitality
LocationColumbus
Work ModeOn Site
PostedJuly 9, 2026
About The Company
We are committed to fostering relationships rooted in trust and transparency. We are focused on fostering a people-first culture of service, collaboration, empowerment, and entrepreneurship. We are accountable for our results and strive for quality in all that we do. We strive to drive asset value for our owners through operational excellence, be exceptional stewards for our brand partners, provide world-class care for our associates, communities and guests and serve as a platform for them all to develop and grow.
About the Role

Description

Hospitality MClub Attendant


Join our dynamic hospitality team as a Breakfast Attendant, where you will play a vital role in delivering exceptional guest experiences by ensuring a welcoming and well-maintained breakfast service. We are committed to creating a positive environment for both our guests and staff, offering opportunities for growth and development within the hospitality industry.


Key Responsibilities:

- Greet guests warmly and assist with their breakfast service or hors d'oeuvres service needs in the evening

- Set up and maintain the breakfast area and hors d'oeuvres, ensuring cleanliness and organization

- Replenish food and beverage stations as needed, adhering to safety and hygiene standards

- Monitor and restock supplies, including utensils, condiments, and linens

- Ensure food presentation is appealing and meets quality standards

- Respond promptly to guest inquiries and resolve any issues professionally

- Follow health and safety regulations to maintain a clean and safe environment

- Collaborate with team members to ensure smooth breakfast operations


Skills and Qualifications:

- Previous experience in hospitality, food service, or related field preferred

- Excellent communication and interpersonal skills

- Ability to work efficiently in a fast-paced environment

- Strong attention to detail and organizational skills

- Flexibility to work early mornings, weekends, and holidays

- Knowledge of food safety and hygiene standards

- Positive attitude and team-oriented mindset


We foster a welcoming and inclusive workplace where your contributions are valued. Join us to be part of a team dedicated to delivering memorable guest experiences and advancing your career in hospitality.

Key Skills
Guest ServiceFood ServiceCommunicationInterpersonal SkillsOrganizationFood SafetyHygiene StandardsAttention To Detail
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
๐Ÿ“‹Core Responsibilities
The attendant is responsible for greeting guests and managing the setup and replenishment of breakfast and evening hors d'oeuvres stations. They must ensure food presentation meets quality standards while maintaining a clean and safe environment.
๐Ÿ“‹Job Type
full time
๐Ÿ“ŠExperience Level
0-2
๐Ÿ’ผCompany Size
98
๐Ÿ“ŠVisa Sponsorship
No
๐Ÿ’ผLanguage
English
๐ŸขWorking Hours
40 hours
Apply Now โ†’

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