JOB DETAILS

Cook-Health Sciences Charter School

CompanyPersonal Touch Food Service
LocationBuffalo
Work ModeOn Site
PostedJuly 24, 2026
About The Company
Personal Touch creates true customized food-service solutions for our clients, using our considerable expertise to deliver a variety of nutritious quality foods, with exceptional responsiveness and value. We provide food service and meal solutions for several different types of institutions. We’re a contract food service company that nourishes clients’ missions with a personal touch.
About the Role

Description

Personal Touch is Hiring!  School Cafeteria Cook

 Health Sciences Charter School 

Pay Rate: $18.00-20.00

Schedule: Monday–Friday | Daytime Hours | Follows School Calendar



Job Summary:

Personal Touch Food Service, Inc. is seeking a skilled and dependable Cook to join our school cafeteria team. The Cook is responsible for preparing and serving nutritious meals to students and staff in a safe, clean, and efficient environment that supports a positive dining experience.


Key Responsibilities:

Prepare and cook menu items in accordance with planned menus and standardized recipes

Ensure all food is cooked and held at proper temperatures

Assist with food prep, portioning, and service during meal periods

Maintain high standards of food safety, sanitation, and kitchen cleanliness

Monitor inventory levels and notify supervisor of supply needs

Assist in receiving and storing deliveries properly

Comply with all federal, state, and local health regulations, as well as school and company policies

Maintain a clean and organized workstation

Work collaboratively with kitchen and cafeteria staff


Why Work With Us?

No evenings, weekends, or holidays

Consistent daytime schedule

Supportive and friendly work environment

Opportunity to positively impact students’ daily nutrition and well-being




Requirements

Qualifications:

High School Diploma or GED required

Prior cooking experience in a school, cafeteria, or commercial kitchen preferred

Ability to follow recipes, food safety procedures, and production schedules

Must be able to work effectively in a fast-paced, loud, and sometimes stressful school cafeteria environment

Able to stand for long periods and lift up to 40 lbs

Excellent time management and teamwork skills

Must pass all required background checks per NYS and school district guidelines



Key Skills
CookingFood PreparationFood SafetySanitationInventory ManagementTime ManagementTeamworkPortioningRecipe Adherence
Categories
Food & BeverageEducationHospitality
Benefits
No EveningsNo WeekendsNo HolidaysConsistent Daytime ScheduleSupportive And Friendly Work Environment
Job Information
📋Core Responsibilities
The Cook is responsible for preparing and serving nutritious meals to students and staff according to standardized recipes. They must maintain high standards of food safety, sanitation, and kitchen cleanliness while managing inventory.
📋Job Type
full time
💰Salary Range
$18 - $20
📊Experience Level
0-2
💼Company Size
112
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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