JOB DETAILS
Fine Dining Server
CompanyCoast & Main Seafood and Chophouse
LocationMonroeville
Work ModeOn Site
PostedApril 22, 2026
About The Company
Pacific Northwest-Inspired Seafood and Chop House, Coast & Main.
About the Role
The Food Servers & Bartenders at our restaurant play an integral role in ensuring our customers have exceptional dining experiences. We are interested in growing our team, and are in search of a professional Server. The right person will be passionate about food and service, and thoroughly enjoy creating excellent experiences for our customers. The ideal candidate will have a friendly, outgoing disposition, and previous experience working as a Server or Bartender in a fine dining restaurant setting.
Chef Ricky Kirsop
Chef Ricky Kirsop began his culinary career in Portland Oregon. He started working in a small Italian restaurant making homemade pasta and bread as a young man, and realized the importance of working with fresh, high quality ingredients. After attending culinary school, he worked as an Executive Chef at the age of 23 in Lake Oswego. His passion for the restaurant business continued to grow as he furthered his culinary and management career with McCormick and Schmick’s Seafood Restaurant. This Portland based restaurant company brought Ricky to Pittsburgh to launch the opening of their newest location. He quickly immersed himself in the community and created Pittsburgh’s largest Culinary Competition, Savor Pittsburgh.
After spending years in the culinary industry Ricky set his sights on opening his own restaurant which showcases a Pacific Northwest inspired menu featuring ingredients, Fresh Fish and Shellfish from the area where he grew up. It was time to express his vision of steak and seafood. This is where the West Coast and East Coast meet to redefine the traditional steakhouse. Welcome to Coast & Main. Seafood + Chophouse.
Key Skills
Food ServiceBartendingCustomer ServiceFine DiningTeamworkCommunicationAttention to DetailOutgoing Personality
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
📋Core Responsibilities
The Food Servers & Bartenders play an integral role in ensuring exceptional dining experiences for customers. They are responsible for creating excellent experiences through food and service.
📋Job Type
full time
📊Experience Level
2-5
💼Company Size
4
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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