JOB DETAILS

Bartender

CompanyTio Marlboro
LocationMarlboro Township
Work ModeOn Site
PostedMarch 3, 2026
About The Company
Our Mission is for our Restaurants to achieve "GREATNESS". We are more than a place to eat + drink. We are a GREAT place for our Guests to relax, feel at home, get away from it all while they are in our buildings. Managing Tommy's Tavern + Tap & Tio Taco + Tequila.
About the Role

Description

At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tio Taco + Tequila is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered. 

As a Bartender at Tio Taco + Tequila, you are the heartbeat of the bar experience. We’re looking for energetic, outgoing individuals with a passion for people, mixology, and creating memorable moments. If you thrive in a fast-paced environment and know your way around a cocktail shaker, we want you on our team!

Requirements

  • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
  • Prepare alcohol and non-alcohol beverages to recipe specifications for bar and restaurant guests.
  • Mix ingredients to create classic and innovative cocktails.
  • Verify guest identification to ensure legal drinking age compliance.
  • Engage warmly with guests and take orders efficiently.
  • Serve food and drinks with accuracy and enthusiasm.
  • Provide thoughtful menu recommendations and detailed item descriptions.
  • Remain attentive to guests’ needs with a friendly, upbeat attitude.
  • Maintain a clean and organized bar area and follow sanitation and safety policies.
  • Work effectively and respectfully within a collaborative team environment.
  • Multi-task and stay composed during high-volume shifts.
  • Attend training sessions prior to active floor shifts.

KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

  • Minimum 2 years of bartending experience in a high-volume, full-service restaurant.
  • Strong communication and interpersonal skills.
  • Genuine passion for hospitality and team collaboration.
  • Physical stamina—ability to stand for extended periods and perform repetitive motions (bending, reaching, twisting).
  • Ability to lift up to 35 pounds and carry trays as needed.
  • Reliable transportation required.
  • Willingness to learn and grow in a dynamic workplace.
Key Skills
Guest ServiceMixologyBeverage PreparationCocktail CreationIdentification VerificationOrder TakingMenu RecommendationAttentivenessBar MaintenanceSanitationTeamworkMulti-taskingComposureCommunicationInterpersonal SkillsPhysical Stamina
Categories
HospitalityFood & BeverageCustomer Service & SupportTrades
Job Information
📋Core Responsibilities
The Bartender is responsible for preparing alcoholic and non-alcoholic beverages to specification, engaging warmly with guests, taking orders efficiently, and serving food and drinks with enthusiasm. They must also maintain a clean and organized bar area while adhering to sanitation and safety policies.
📋Job Type
full time
📊Experience Level
2-5
💼Company Size
39
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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