JOB DETAILS

Cook Part Time - 2nd shift

CompanySunset
LocationGeorgetown Charter Township
Work ModeOn Site
PostedMarch 17, 2026
About The Company
Sunset is an internet publishing company.
About the Role

Description

 Are you a passionate cook who wants to make a difference in the lives of others? Do you enjoy cooking from scratch and working in a fast-paced environment that requires both creativity and excellent customer service? Are you looking to be a part of an exciting team where you will feel valued and respected? If so, come work with our fun and creative culinary team!


The primary responsibilities of the cook is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures.


Essential Functions include:

  • Prepares meals in accordance with planned menus. 
  • Assists in planning normal and special diet menus. 
  • Prepare, portion, and plate meals. 
  • Ensure consistency and quality by following recipes and kitchen standards.
  • Ability to cook from scratch following a recipe. 

We invite you to apply to work as a Cook at our Sunset Manor and Villages Campus. 


This position is part time at 16-24 hours per week and on the shift time of 11:30 am -7:30 pm. 


The schedule requires working every other weekend which includes Saturdays and Sundays. This position has a holiday requirement of every other holiday.


Wage: starting at $17.50 *Experience Considered


Our mission to provide care in the spirit of Christian Love begins with our team's passion and teamwork. We offer holistic employee support, including access to our Care Services Team, free confidential counseling, and campus committees dedicated to employee appreciation.  

Requirements

Line cook experience preferred.


Someone that wants to make a difference, have fun at work, and has a willingness to learn!

Key Skills
Cooking from scratchRecipe followingMeal preparationMenu planningPortioningPlatingQuality assuranceCustomer serviceTeamworkWillingness to learn
Categories
Food & BeverageHospitalityHealthcareSocial Services
Benefits
Access to our Care Services TeamFree confidential counselingCampus committees dedicated to employee appreciation
Job Information
📋Core Responsibilities
The cook is primarily responsible for preparing meals according to planned menus, including normal and special diets, while adhering to federal, state, and local standards and established policies. Essential functions involve preparing, portioning, and plating meals, ensuring consistency and quality by strictly following recipes and kitchen standards.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
218
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
24 hours
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