JOB DETAILS

Front of House Assistant

CompanyWSH Group
LocationDalgety Bay
Work ModeOn Site
PostedMarch 18, 2026
About The Company
Revolutionising workspace hospitality since 2004. We fuel our team, so that they can fuel yours, to feel their best, inside and out. We are ground breakers, taste makers and industry shakers. We fight for creativity, individuality, and flavour. And we are here to show your taste buds a good time! Each of our teams is as unique as our clients – made of authentic individuals who are fiercely passionate and empowered to express and create, united in their pursuit of serving you the best possible hospitality experience. #FuelYourIndividuality
About the Role

Company Description

Front of House Assistant – Full-Time | North Way, Dalgety Bay, Dunfermline, Fife, UK

Location: Haileybury School, Hailey Lane, Hertford
Rate of pay: £12.60 ph
Hours: 37.5 hours per week (5 over 7 days)
Weeks: 52 weeks

Benefits:

  • 28 days holiday 
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 week’s enhanced maternity leave
  • Bespoke training and development opportunities
  • Pension and life insurance
  • Discounts available on our Perkbox app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Free meals whilst at work
  • Career development opportunities
  • HIT Apprenticeships for all experience levels

Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Catering Assistant we’re looking for?

If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

Job Description

The essential ingredient at the heart of our business is our people so we are searching for an experienced Front of House Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. 

Key Responsibilities:

  • To assist in the preparation of food and snacks.
  • To keep the kitchen and restaurant areas in a clean and tidy state at all times.
  • To provide a friendly, efficient and hygienic service to all customers.
  • To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded.
  • To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs.
  • To project a willing and helpful attitude to customers; to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked.
  • To treat your team members at location as you would expect to be treated.
  • To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times.
  • To attend food safety, health and safety and environmental training courses as required.
  • To rigorously follow the unit cleaning schedules.

Qualifications

  • Ideally have experience working within Education catering
  • Have good Health & Safety knowledge
  • Flexible with a can-do attitude, customer focused
  • Fun and enthusiastic
  • Have excellent organization skills
  • Demonstrate great attention to detail
  • Be a team player, and enjoy succeeding as a team
  • Possess great customer service skills
  • Have a flexible approach to work

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

  • Rate Per Hour: £12.60
  • Employment Type: Permanent
  • Hours Per Week: 37.50
  • Key Skills
    Food Catering ServicesCustomer ServiceHealth and Safety KnowledgeOrganization SkillsAttention to DetailTeam PlayerCustomer FocusedHygienic ServiceFood Safety TrainingCleaning Schedules Adherence
    Categories
    Food & BeverageHospitalityEducationCustomer Service & SupportAdministrative
    Benefits
    HolidayVolunteering daysGrandparent leaveEnhanced maternity leaveBespoke training and development opportunitiesPensionLife insuranceDiscounts available on our Perkbox appWellbeing hubEmployee assistance programmeFree meals whilst at workCareer development opportunitiesHIT Apprenticeships
    Job Information
    📋Core Responsibilities
    The role involves assisting in food and snack preparation while maintaining cleanliness in kitchen and restaurant areas. Key duties include providing friendly, efficient, and hygienic service to customers, ensuring expectations are consistently exceeded.
    📋Job Type
    full time
    📊Experience Level
    0-2
    💼Company Size
    3307
    📊Visa Sponsorship
    No
    💼Language
    English
    🏢Working Hours
    38 hours
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