JOB DETAILS

Front Office Manager

CompanyGolder Hospitality
LocationBloomington
Work ModeOn Site
PostedApril 4, 2026
About The Company
The visionary team behind My Place Hotels of America has been involved in nearly every aspect of the hotel business for almost 40 years. My Place co-founder and Chairman Ron Rivett co-founded Super 8 Motels Inc. in Aberdeen, South Dakota in 1974, along with long-time friend Dennis Brown. After selling the wildly successful Super 8 Motel system in 1993, Ron remained in the hotel business developing, building, and operating Super 8 Motels and other branded properties as a franchisee until 2011. On the heels of economic recession, it became apparent to Ron that the original Super 8 philosophy of a ‘clean, comfortable room for a few bucks less than the guy next door’ was more relevant than ever. This time, however, it would be different. In order to meet the needs of today’s individuals, families, workers, and business travelers, this new hotel would be well suited to both short and long term stays. It would need to be clean and comfortable with modern amenities, and all at an affordable price, and so the My Place Hotels of America concept was born. In February, 2012 the first My Place hotel opened for business in Dickinson, ND and began what would become a two-year proof of concept period, wherein the founders of My Place hotels would develop build, supply, open and operate 5 My Place hotels. Locations include the energy development driven North Dakota markets of Dickinson, Minot, and Bismarck, the heavily traveled intersection of interstates 80 and 25 at Cheyenne, WY and the dual seasoned, demographically diverse vacation market of Bozeman, MT. Fast forward to January 2014 with a rapidly growing pipeline of properties on the horizon, and the objective of transforming a concept into a reality and proving that the My Place concept works in various markets behind them, My Place Hotels of America was set to embark on the next phase as we began to welcome franchisee’s to join us on our journey!
About the Role

Description

Front Office Manager

Job Summary

We are hiring a Front Office Manger to lead our Guest Service Department at the Wyndham Bloomington - Mall of America Hotel. The Front Office Manager is responsible for the overall successful daily operation and performance of the Guest Service Department. Must be available weekdays, evenings, weekends, and holidays.

Responsibilities and Duties

Essential Functions:

  • Manage and motivate all Front Office personnel with the daily supervision to include staffing, training, discipline, scheduling, and visually monitoring performance to ensure adherence to all service and productivity standards to provide full guest satisfaction. Ensure personnel is properly trained on security and cash-handling procedures.
  • Participate in the preparation of the annual departmental operating budget and financial plans. Monitor budget and control labor costs and expenses with a focus on rate strategy, building initiatives and inventory management.
  • Develop plans to increase occupancy and ADR through walk-ins and upselling at the front desk.
  • Manage day-to-day staffing requirements, plan and assign work and establish performance and development goals for team members. Provide mentoring, coaching and regular feedback to help manage conflict and improve team member performance.
  • Check and control room reservations, front office systems, supplies inventory, scheduling, forecasting and department budget to maximize revenue.
  • Check billing instructions and guest credit for compliance with hotel credit policy and ensure all transactions are handled in a secure manner.
  • Train team members on PBX procedures and serve as a central communication point during emergency/crisis situations; develop and maintain relationships with local fire, police and emergency.
  • Communicate with guests and employees both verbally and in writing to answer questions and provide clear direction.
  • Ensure Front Office staff provides guests with prompt service, professional attention and personal recognition.
  • Ensure guests are greeted upon arrival and make time to interact effectively with guest. Respond appropriately to guest complaints, solicit feedback and build relationships to drive continuous improvement in guest satisfaction.

SUPPORTIVE FUNCTIONS

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions. The time spent performing each function will be determined by the particular requirements of the hotel.

  • Perform guest room inspections, which require bending, stooping, reaching overhead and moving throughout the guest floors.
  • Conduct routine inspections of the front office and public areas and take immediate action to correct any deficiencies.
  • Assist in check-in/check-out of guests or any other guest service-related activity.
  • Perform other duties as requested. Example: special request from guests.
  • Cover front office employee break periods.


Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel.


Requirements

Qualifications and Skills

  • Considerable knowledge of computer systems for registration, reservations and backup systems. Opera or Opera Cloud experience preferred but not mandator.
  • Above average mathematical comprehension to understand and interpret numbers as they apply to operations in hotels.
  • Ability to read, write, speak and understand the English language to communicate with employees and guests.
  • Thorough organizational and supervisory skills, proficient in accomplishing all tasks.
  • Ability to develop subordinates to enhance advancement in the hotel and corporation.
  • Ability to analyze statistical data and make decisions accordingly.
  • Ability to effectively interact with internal and external customers, some of whom will require a high level of patience, tact and diplomacy, to defuse anger, collect accurate information and resolve conflicts.
  • Comparable hotel size and scope of experience preferred.


Benefits: Golder Hospitality is committed to providing a comprehensive benefits plan that offers your choices for Medical, Dental and Life Insurance program gear to your needs as well as Vacation/Sick/Holiday Pay/Travel discounts. A management Bonus program is also available to you.


Key Skills
Front office managementStaff supervisionBudgetingFinancial planningRevenue managementGuest serviceConflict resolutionOpera softwareCash handlingTrainingSchedulingCommunicationCrisis managementData analysisInventory managementUpselling
Categories
HospitalityManagement & LeadershipCustomer Service & SupportAdministrative
Benefits
Medical insuranceDental insuranceLife insuranceVacation paySick payHoliday payTravel discountsManagement bonus program
Job Information
📋Core Responsibilities
The Front Office Manager leads the Guest Service Department by supervising staff, managing daily operations, and ensuring high standards of guest satisfaction. They are also responsible for financial performance, including budget preparation, labor cost control, and revenue maximization through occupancy and ADR strategies.
📋Job Type
full time
📊Experience Level
5-10
💼Company Size
477
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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