JOB DETAILS

Master Cook - Steakhouse

CompanyMaverick Colorado LLC
LocationCentral City
Work ModeOn Site
PostedApril 18, 2026
About The Company
Maverick Gaming™ currently owns and operates a portfolio of 27 properties across Nevada, Washington and Colorado with a total of 1800 slot machines, 350 table games, 1020 hotel rooms and 30 restaurants.
About the Role

Description

**$1,000 Sign on BONUS! $500 paid 90 days after date of hire; $500 paid 180 days after date of hire **Team member must be in good standing to qualify for Bonus Pay out (no documented performance or attendance issues in their employee file)


** Team Members Will Enjoy:

  • FREE GAS (up to $3,900 annual value) or Free bus passes
  • Free covered Parking
  • 2 weeks PTO per year
  • 6 Observed Holidays with Holiday Pay
  • Health Benefits Insurance Package including Medical, Dental, Vision, Life Insurance, Short Term Disability, 401K & more!
  • Career Development and Advanced Opportunities
  • Tuition Reimbursement
  • Team Member Referral program ($600 per team member referred!)


Responsibilities include but are not limited to:

  • Stocking supplies, products and utensils throughout the kitchen and general cleaning of the kitchen and stock areas.
  • Setting up station according to restaurant guidelines.
  • Preparing all food items as directed, in a sanitary and timely manner; focusing specially on preparing high-quality steaks and related dishes with precision (broiling/grilling); managing inventory; and controlling costs.
  • Enforcing strict health, sanitation, and food safety regulations.
  • Ensuring exceptional customer satisfaction through leadership and culinary expertise
  • Following recipes, portion controls, and presentation specifications as set by the restaurant.
  • Inspecting ingredients and maintain a clean, organized workspace
  • Performing other job-related duties as assigned by Executive Chef/Sous Chef.

Requirements

To be successful in this role, you should have previous culinary experience and knowledge that includes:

  • High school education or equivalent preferred.
  • Proven experience as a steakhouse cook, or a similar setting.
  • Ability to work under pressure in a fast-paced environment while maintaining high-quality food standards.
  • Strong leadership and communication skills while promoting high morale.
  • Ability to prioritize, organize, and use time efficiently.
  • Actively promote and personally observe safety and security procedures and use equipment and materials properly.


Applications will be considered for 3 days; post expires 4/20


 

This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.

If E-Verify cannot confirm that you are authorized to work, this employer id required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment.

Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9.For more information on E-Verify, or if you believe that your employer have violated its E-Verify responsibilities, please contact DHS.

888-897-7781

E-Verify.gov
Key Skills
Steak preparationBroilingGrillingInventory managementCost controlFood safetySanitationCulinary expertiseLeadershipCommunicationTime managementOrganizationKitchen maintenanceRecipe adherencePortion control
Categories
Food & BeverageHospitalityTrades
Benefits
Sign on bonusFree gasFree bus passesFree covered parkingPaid time offHoliday payMedical insuranceDental insuranceVision insuranceLife insuranceShort term disability401kCareer developmentTuition reimbursementTeam member referral program
Job Information
📋Core Responsibilities
The Master Cook is responsible for preparing high-quality steaks and dishes while maintaining strict sanitation and food safety standards. They also manage kitchen inventory, control costs, and ensure an organized workspace.
📋Job Type
full time
💰Salary Range
$26 - $30
📊Experience Level
2-5
💼Company Size
324
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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