JOB DETAILS

QSR Team Member

CompanyHOUCHENS FOOD GROUP INC
LocationLouisville
Work ModeOn Site
PostedApril 20, 2026
About The Company
Houchens Food Group (HFG) is one of the largest 100% employee-owned food & hardware retailers in the nation operating over 400 stores throughout 15 states. Based out of Bowling Green, Ky.
About the Role

Description

POSITION TITLE: QSR Team Member

REPORTS TO: Management

POSITION SUMMARY:

The Team Member greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position.  

TASKS AND RESPONSIBILITIES:

  1.  Team member exhibits a cheerful and helpful manner while greeting guests and preparing their orders and trying to upsale and promote new items.
  2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
  3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
  4. Performs cash counts when starting and ending a shift accounting for all money and credit card receipts.
  5. Prepares food neatly, according to recipes and in a timely manner.
  6. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
  7. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
  8. Cleans and maintains all areas of the restaurant to promote a clean image.
  9. Understands and adheres to all quality standards, recipes and procedures as outlined in the location operation manual.
  10. Performs light paperwork duties as assigned.
  11. Completes required training courses as directed.

ESSENTIAL FUNCTIONS:

Ability to understand and implement written and verbal instruction.

Physical: Must be able to work any area of the restaurant when needed and to operate a computerized point of sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally.

Full time/part time and day shift/night shift/weekend shift positions vary by location.

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.


Subject to pre-employment background and drug screening.

Key Skills
Customer ServiceFood PreparationFood SafetySanitationPoint Of Sale SystemCash HandlingMenu KnowledgeUpsellingInventory ManagementCleaningCommunication
Categories
Food & BeverageCustomer Service & SupportRetailHospitality
Job Information
📋Core Responsibilities
The team member is responsible for greeting guests, preparing food according to recipes, and maintaining high standards of food safety and sanitation. They also manage cash transactions, operate the point of sale system, and ensure the restaurant remains clean and well-stocked.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
519
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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