JOB DETAILS

Seasonal Grill Servers

CompanyBear Tooth Theatrepub & Grill
LocationAnchorage
Work ModeOn Site
PostedApril 27, 2026
About The Company
Moose's Tooth, founded in 1996, serves pizza and Broken Tooth Brewing beer (with a side of tie-dye). We strive to offer a truly gourmet pizza experience, focusing on creative, high quality food in a casual environment. At the Bear Tooth Theatrepub, you can eat a full meal while watching your favorite films! We offer freshly prepared food made from local ingredients when possible, draft beer from Broken Tooth Brewing, wine, and margaritas. Or experience the Bear Tooth without the movie by making yourself comfortable in our cafe-style dining area. The Bear Tooth Grill offers food fresh off the grill- such as Alaskan seafood, burgers, and southwestern inspired dishes. Open for brunch, lunch and dinner, the Grill also boasts a full-service bar, where you can choose from over 90 different choices in tequila, as well as a wide variety of award-winning craft beverages and cocktails. At Broken Tooth Brewing, variety is the name of the game and the brewers do not disappoint: in 2016 alone, they made 73 different craft beers! The brewery is truly the backbone of our businesses, serving up the liquid gold that keeps the people comin'.
About the Role

Description

JOB SUMMARY

At Bear Tooth, the primary responsibility of a server is to ensure that every patron has an exceptional dining experience. This involves welcoming guests, taking accurate food and beverage orders, ensuring that orders are delivered promptly and of high quality, processing payments, and working collaboratively with colleagues to meet each customer's specific needs and expectations. This position is seasonal and will end in mid-September with the conclusion of the summer season.


Applicants must have 1+ year restaurant experience. Open availability preferred; weekends required. This position is seasonal, running through the summer until mid-September.


ESSENTIAL FUNCTIONS

Duties & Responsibilities

  1. Adhere to all safety, sanitation, and alcohol beverage control policies
  2. Extensive knowledge of the food, drink, and specials menus
  3. Accurately take, ring in, and serve orders to the customers’ specifications
  4. Able to use the POS systems with efficiency
  5. Monitor guests throughout their visit, ensuring their satisfaction with products and services
  6. Conduct all monetary transactions with attention to detail
  7. Handle, store, date, and rotate all products properly
  8. Promptly report equipment and food quality issues to a manager
  9. Communicate clearly and professionally with all persons in the restaurant
  10. Complete all opening, closing, and side duties
  11. Work as a team with your fellow co-workers and treat each other with kindness and respect

Requirements

Qualifications

Must be 21 years of age or older with a current TAPS Card and Municipality of Anchorage Food Worker Card. Previous serving or bartending experience is preferred but not required.

Skills, Abilities & Work Conditions

  1. Stand for the duration of the shift with minimal breaks
  2. Work in noisy, fast-paced environments with distracting conditions
  3. Lift and carry 30+lbs.
  4. Have good manual dexterity, coordination, and stamina
  5. Bend, reach, stoop, move quickly, and wipe frequently
  6. Work in close proximity to coworkers in a fast-paced environment
  7. Self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
  8. Basic knowledge of alcoholic beverage terminology

We love great benefits, and you should too! Some of our offerings include:

  • Profit share bonus program (if the Bear Tooth makes a profit, you get a Bonus Check!)
  • Medical, Dental, Vision, and Life Insurance
  • Employee Assistance Program
  • 401K with free company matching
  • Paid time off
  • Meal and drink plan
  • Free movies at the Bear Tooth Theatrepub
  • Free Alyeska ski/snowboard lift passes
  • Discounted Alaska Rock Gym Membership
  • Employee parties
  • Merchandise discounts
Key Skills
Customer serviceFood serviceBeverage servicePOS systemsCash handlingMenu knowledgeSafety complianceSanitationAlcohol beverage controlTeamworkTime managementCommunicationStaminaManual dexterity
Categories
HospitalityFood & BeverageCustomer Service & Support
Benefits
Profit share bonus programMedical insuranceDental insuranceVision insuranceLife insuranceEmployee assistance program401k with company matchingPaid time offMeal and drink planFree moviesFree ski/snowboard lift passesDiscounted gym membershipEmployee partiesMerchandise discounts
Job Information
📋Core Responsibilities
Servers are responsible for welcoming guests, taking accurate food and beverage orders, and ensuring high-quality service throughout the dining experience. They must also maintain safety and sanitation standards while working collaboratively with the team to meet customer expectations.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
74
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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