JOB DETAILS

On Call Banquet Server

CompanySSH DT Portland LLC
LocationPortland
Work ModeOn Site
PostedJune 7, 2026
About The Company
The newly renovated DoubleTree by Hilton Portland is proof that comfort and green living can work perfectly well together. Recognizing the importance of preserving the world in which we live and conserving its vital resources, we invite you to discover one of Portland Oregon’s first sustainable hotels. Our key initiatives extend to community outreach programs, waste reduction, energy efficiency and localized purchasing – all while delivering the relaxing and inviting lodging experience for which DoubleTree is renowned. Conveniently located in the metro area, the DoubleTree by Hilton Portland is the largest hotel within walking distance of the Oregon Convention Center, Rose Garden Arena and Portland Memorial Coliseum. Also just steps away, guests can sample tax-free shopping and the best of Portland’s restaurants and breweries. The MAX Light Rail stops just outside the hotel and offers service to the airport, as well as a free connection to downtown attractions, shopping and businesses. At DoubleTree by Hilton Portland, business and leisure guests will encounter the ultimate in service and hospitality. We have the 1,000-person Lloyd Center Ballroom, four other flexible ballrooms, and over a dozen other venues to handle meetings and gatherings of any size. Catering staff is on hand.
About the Role

Description

DoubleTree by Hilton Hotel Portland is proudly managed by StepStone Hospitality, a leading hospitality management company dedicated to delivering exceptional guest experiences and creating a positive work environment.

We are seeking enthusiastic and service-oriented On-Call Banquet Servers to join our team. This role is responsible for providing high-quality food and beverage service for events such as weddings, meetings, and conferences, ensuring a memorable guest experience.


Key Responsibilities:

  • Set up banquet rooms according to event specifications (tables, linens, place settings) 
  • Provide professional food and beverage service during events 
  • Greet guests and respond to requests in a timely and courteous manner 
  • Maintain cleanliness and organization of banquet areas before, during, and after events 
  • Assist with event breakdown and reset of function spaces 
  • Follow all food safety and sanitation guidelines 
  • Work closely with banquet and kitchen teams to ensure smooth service 

Qualifications:

  • Previous banquet or restaurant serving experience preferred 
  • Strong customer service and communication skills 
  • Ability to work in a fast-paced, team-oriented environment 
  • Flexible availability, including evenings, weekends, and holidays 
  • Ability to stand for long periods and carry trays/lift up to moderate weight

EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.  

Key Skills
Food and beverage serviceCustomer serviceEvent setupCommunication skillsTeamworkFood safetySanitationTime managementAttention to detail
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
📋Core Responsibilities
The banquet server is responsible for setting up event spaces and providing professional food and beverage service to guests. They must also maintain cleanliness in banquet areas and assist with the breakdown and reset of function spaces.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
37
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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