JOB DETAILS

Server- AM 6:30am until 3:pm

CompanySSH Tampa LLC
LocationTampa
Work ModeOn Site
PostedMay 14, 2026
About The Company
StepStone Hospitality specializes in management for full service hotel and restaurant operations. Our mandate is to create asset value for owners through a customized, hands-on philosophy. This is particularly true for both branded and independent operations including urban boutique hotels, resorts, and destination restaurants and bars. Our associates maintain a balanced focus between revenue enhancement, margin expansion and guest satisfaction. StepStone Hospitality was formed in response to requests by institutional and private owners to provide third-party management for upscale hotels, resorts and restaurants. StepStone Hospitality’s team provides a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, generating the highest possible investment returns during all phases of the economy. A major element of our overall strategy is always, of course, to surpass both guest and owner expectations.
About the Role

Description

Four Points by Sheraton Suites Tampa Airport Westshore, managed by StepStone Hospitality, is seeking a friendly, energetic, and service-oriented Server to join our Food & Beverage team. This role is responsible for delivering exceptional dining experiences to hotel guests while maintaining high hospitality and cleanliness standards.


Essential Duties & Responsibilities

  • Welcome guests in a professional and courteous manner 
  • Take food and beverage orders accurately 
  • Serve meals and beverages promptly and efficiently 
  • Maintain knowledge of menu items, specials, and promotions 
  • Ensure guest satisfaction throughout the dining experience 
  • Prepare and reset tables in accordance with brand standards 
  • Maintain cleanliness of dining room, lounge, and service stations 
  • Process guest payments accurately using POS systems 
  • Follow food safety, sanitation, and alcohol service regulations 
  • Assist with banquet functions and special events as needed 
  • Work collaboratively with kitchen and hotel team members 

Qualifications

  • Previous restaurant or hotel serving experience preferred 
  • Strong customer service and communication skills 
  • Ability to multitask in a fast-paced environment 
  • Flexible availability including weekends and holidays 
  • Ability to stand for long periods and lift up to 25 pounds 
  • Food Handler and/or alcohol service certification preferred 

Schedule

  • Full-time and part-time positions available 
  • AM shifts open availability 
  • Weekend and holiday availability required 

Benefits

  • Competitive hourly wage plus tips 
  • Hotel travel discounts 
  • Growth and advancement opportunities 
  • Benefits package for eligible full-time associates 

Equal Opportunity Employer

StepStone Hospitality is committed to providing equal employment opportunities and maintaining a diverse and inclusive workplace.

Key Skills
Customer ServiceCommunication SkillsMultitaskingPOS SystemsFood SafetySanitationAlcohol ServiceTable SettingOrder Taking
Categories
Food & BeverageHospitalityCustomer Service & Support
Benefits
Competitive Hourly WageTipsHotel Travel DiscountsGrowth And Advancement OpportunitiesBenefits Package For Eligible Full-time Associates
Job Information
📋Core Responsibilities
Deliver exceptional dining experiences by taking accurate orders and serving meals promptly to hotel guests. Maintain high standards of cleanliness in the dining room and process payments using POS systems.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
142
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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