JOB DETAILS

Head Cook

CompanyHilton East
LocationHilton
Work ModeOn Site
PostedJune 2, 2026
About The Company
Hilton East Brunswick Hotel & Executive Meeting Center is located in Central New Jersey, at the crossroads of the NJ Turnpike, Route 18 & Route 1. Featuring 25,000 SQ FT of Event Space including a 15,000 SQ FT Ballroom. Located in Central NJ, minutes from the NJ Turnpike and walking distance to public transportation. The number one choice if you are attending a Rutgers Sporting Event, or hosting a meeting with Johnson & Johnson, WITHUM, WIPRO and many more Fortune 500 companies located nearby.
About the Role

Description

  • Oversee food preparation, confirming that the kitchen crew is performing their duties
  • Monitor equipment quality and order new equipment as needed
  • Determine how much food and supplies need to be ordered by the facility 
  • Train new kitchen staff
  • Ensure health codes and regulations are being following and held to standard 

If you are looking for an opportunity to enrich the lives of others and you share our passion for making a difference in people's lives, come join our team! Our residents are the reason we choose to deliver high quality care and services in a home-like setting. We offer competitive wages, benefits, training, and the opportunity for growth. We welcome you to apply & join our team today!

Requirements

  • Minimum of 1-3yrs of line cooking experience
  • Holding yourself and staff to necessary standards
  • Taking pride in food quality and taste 
  • Ability to multi task and think on your feet
  • Ability to lead by example and lead a kitchen crew 
  • Good attitude and team oriented mindset


Key Skills
Food PreparationKitchen ManagementInventory ManagementStaff TrainingHealth Code ComplianceLeadershipMultitaskingTeamwork
Categories
Food & BeverageHospitalityManagement & Leadership
Benefits
Competitive WagesBenefitsTrainingOpportunity For Growth
Job Information
📋Core Responsibilities
Oversee all food preparation and manage the kitchen crew to ensure duties are performed correctly. Responsible for monitoring equipment, ordering supplies, and ensuring strict adherence to health codes and regulations.
📋Job Type
full time
💰Salary Range
$20 - $26
📊Experience Level
2-5
💼Company Size
13
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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