JOB DETAILS

Busser / Runner - La Concha Resort

CompanyThe Condado Collection
LocationSan Juan
Work ModeOn Site
PostedJuly 11, 2026
About The Company
A collection of Condado hotels and experiences distinguished for their bespoke service and unparalleled amenities in the heart of San Juan. A timeless luxury retreat, a trendy boutique hotel, an iconic lifestyle resort, and a one-of-a-kind casino, sharing the Atlantic Ocean as their backyard.
About the Role

Overview

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

 

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958. Epitomizing the fun “Latino Chic” lifestyle, offering stylish amenities and a hot nightlife to all guests. We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let’s create a collection of memories together!

Key Responsibilities

  • Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation.
  • Responsible for maintaining cleanliness and orderliness in the dining areas while supporting the wait staff and kitchen team to deliver exceptional service to our guests.
  • Clearing and resetting tables promptly to ensure efficient turnover and cleanliness.
  • Supporting servers by delivering food and beverages from the kitchen to the dining areas and assisting with any additional requests from guests.
  • Ensuring all necessary supplies such as utensils, napkins, and condiments are stocked and readily available for guests and staff.
  • Performing regular cleaning tasks in the dining areas, including wiping down tables, chairs, and other surfaces, as well as sweeping and mopping floors.
  • Helping kitchen staff with tasks such as running food orders, organizing dishware, and maintaining cleanliness in the kitchen area.
  • Anticipate and communicate replenishment needs.
  • At the end of every closing shift secure all items and storage areas.
  • Complete closing duties.
  • Prepare daily purchasing list to maintain a healthy inventory level as directed by the manager.
  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to the supervisor; and complete safety training and certifications.
  • Develop and maintain positive working relationships with others, support team to reach common goals.
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information.
  • Ensure adherence to quality expectations and standards.
  • Perform other reasonable job duties as requested by supervisors.

Qualifications

  • Hospitality oriented
  • Able to handle difficult situations effectively.
  • Able to work quickly and efficiently, especially under pressure.
  • Must be able to lift up to 50 pounds.
  • Able to stand and walk for extended periods of time.
  • Flexibility to work various shifts, including weekends and holidays.
  • Technical food and beverage knowledge and expertise.
  • Fully bilingual (English and Spanish)

Benefits

  • 401(k)

  • Employer Contribution to 401(k)

  • Employee discounts

 

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Key Skills
Guest ServiceTable ResettingFood RunningCleaning and SanitationInventory ManagementBilingual CommunicationTime ManagementPressure HandlingHospitality StandardsTeamwork
Categories
HospitalityFood & BeverageCustomer Service & Support
Benefits
401(k)Employer Contribution to 401(k)Employee Discounts
Job Information
📋Core Responsibilities
Maintain cleanliness and orderliness in dining areas by clearing and resetting tables promptly. Support the wait staff and kitchen team by delivering food and beverages to guests.
📋Job Type
part time
📊Experience Level
0-2
💼Company Size
60
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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