JOB DETAILS
Cook
CompanyGuzman y Gomez
LocationNedlands
Work ModeOn Site
PostedAugust 3, 2026
About The Company
Guzman y Gomez was named to honour old friends and share our love of all things Latin - the food, the music, the art, and the warm sense of community.
About the Role
Job Description
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide, your role will see you working in the kitchen with fresh ingredients and vibrant Mexican flavors, delivering quality creations for our new and loyal guests.
What will you be doing?
As a Cook at GYG, you’ll play a key role in delivering fast, fresh and authentic Mexican food. Your day-to-day will include:
- Preparing and cooking menu items to GYG’s recipe and quality standards
- Working across different stations (grill, pans and fryers) in a fast-paced environment
- Chopping, marinating and preparing fresh ingredients daily
- Ensuring food safety, hygiene and cleanliness standards are consistently met
- Managing stock levels, portion control and minimising food waste
- Maintaining a clean and organised kitchen, including cleaning dishes, equipment and workstations
- Working collaboratively with your team to deliver an exceptional guest experience
- Contributing to a positive, energetic and high-performing team culture
What's in it for me?
So much! Check out some of the benefits below:
- Fair pay in line with the Fast-Food Industry Award
- Flexible rosters and employment stability
- Free and comfortable GYG uniforms and exclusive merch
- Heavily discounted GYG meals
- Comprehensive training and support to set you up for success
- Team building activities and regular crew competitions
- An uncapped referral program! Bring your mates and earn $200 per successful referral
- Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
- Opportunities for advancing your leadership abilities – real pathways into management and beyond
- We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
- The chance to join our Hola Central team or become a Franchisee!
Click the "I'm Interested" button to express your interest in joining our team!
Key Skills
Food preparationCookingFood safetyHygiene standardsStock managementPortion controlKitchen maintenanceTeam collaborationGrillingCustomer service
Categories
Food & BeverageHospitalityRetail
Benefits
Fair payFlexible rostersEmployment stabilityFree uniformsDiscounted mealsComprehensive trainingTeam building activitiesReferral programCultural celebrationsEmployee assistance program
Job Information
📋Core Responsibilities
The Cook is responsible for preparing and cooking menu items according to recipe and quality standards while maintaining a clean and organized kitchen. They must also manage stock levels, ensure food safety, and work collaboratively with the team to provide an exceptional guest experience.
📋Job Type
casual
📊Experience Level
0-2
💼Company Size
2918
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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