JOB DETAILS

Bartender Des Moines, IA

CompanyRenaissance Des Moines
LocationDes Moines
Work ModeOn Site
PostedAugust 5, 2026
About The Company
Renaissance Savery Hotel is a hospitality company based out of 401 Locust St, Des Moines, Iowa, United States.
About the Role

Description

Des Moines Renaissance Savery is currently seeking a remarkable individual for a Bartender position at our StepStone Hospitality managed hotel.  The ideal candidate is passionate about hospitality and committed to creating memorable guest experiences through exceptional customer service and expertly crafted beverages. This individual will provide a welcoming atmosphere, prepare and serve alcoholic and non-alcoholic drinks, maintain a clean and organized bar, and ensure every guest receives prompt, friendly, and professional service. If you thrive in a fast-paced environment, enjoy engaging with people, and take pride in delivering outstanding hospitality, we'd love to hear from you.


  

· Mix, garnish, and serve drinks according to recipes or customer preferences for guests and the service bar.

· Take beverage and sometimes food orders from guests or servers.

· Check identification to ensure legal drinking age.

· Monitor alcohol consumption and act responsibly when serving alcohol.

· Handle cash and process transactions accurately through POS systems.

· Inform the manager of a requisition for liquor and supplies.

· Maintain a clean and organized bar area, including bar tops, tools, and glassware.

· Set up and break down the bar before and after shifts.

· Restock and replenish bar inventory and supplies.

· Notify a manager immediately of any guest complaints.

· Use proper etiquette guidelines with guests.

· Comply with all food and beverage regulations and health/safety guidelines.   

· Previous bartending experience preferred.

· Knowledge of a wide variety of drink recipes and mixology techniques.

· Excellent customer service and communication skills.

· Must be available for weekends, holidays, and varying shifts.

· Ability to multitask and work efficiently under pressure.

· Must meet legal age requirements to serve alcohol.

· Certification in responsible alcohol service (e.g., TIPS or ServSafe) may be required.

· Must have a comprehensive knowledge of the English language to effectively communicate with guests, associates, and vendors. 

Requirements

· Minimum lifting of 50 pounds.

· Pushing, bending, stooping, upward reaching, and manual dexterity.

· Hearing, writing, typing.

· Minimum pulling of 50 pounds.

· Other duties may be assigned. 

Key Skills
BartendingMixologyCustomer ServicePOS SystemsCash HandlingInventory ManagementCommunicationMultitaskingFood SafetyAlcohol Service RegulationsDrink PreparationHospitality
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
📋Core Responsibilities
The bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while providing exceptional customer service to guests. They must also maintain a clean, organized bar area and ensure compliance with all health, safety, and alcohol service regulations.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
19
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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