Hospitality

Description

Executive Lounge Host - $20/hr

Join our dynamic hospitality team as an Executive Lounge Host, where you will play a vital role in delivering exceptional guest experiences by ensuring a welcoming and well-maintained hors d'oeuvres service. We are committed to creating a positive environment for both our guests and staff, offering opportunities for growth and development within the hospitality industry.

Key Responsibilities:

- Greet guests warmly and assist with their service needs

- Set up and maintain the breakfast area, ensuring cleanliness and organization

- Replenish food and beverage stations as needed, adhering to safety and hygiene standards

- Monitor and restock supplies, including utensils, condiments, and linens

- Ensure food presentation is appealing and meets quality standards

- Respond promptly to guest inquiries and resolve any issues professionally

- Follow health and safety regulations to maintain a clean and safe environment

- Collaborate with team members to ensure smooth operations

Skills and Qualifications:

- Previous experience in hospitality, food service, or related field preferred

- Excellent communication and interpersonal skills

- Ability to work efficiently in a fast-paced environment

- Strong attention to detail and organizational skills

- Flexibility to work evenings, weekends, and holidays

- Knowledge of food safety and hygiene standards

- Positive attitude and team-oriented mindset

We foster a welcoming and inclusive workplace where your contributions are valued. Join us to be part of a team dedicated to delivering memorable guest experiences and advancing your career in hospitality.

Requirements

Must be at least 21 years old. Must be organized, punctual and dependable. Serving/restaurant experience preferred, but not required. Work week is Sunday night through Thursday night.