JOB DETAILS

Line Cook

CompanyHillstone Restaurant Group
LocationSan Francisco
Work ModeOn Site
PostedAugust 10, 2026
About The Company
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Bandera, Houston’s, and R+D Kitchen. These are joined by unique locations like the White House Tavern in Aspen and the Grill at Bal Harbour just outside Miami. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for nearly three decades. Our secret? A progressive management culture unlike any in our industry, in which the craft of managing and developing people is as important as culinary arts itself.
About the Role

Job Description

Hillstone is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.

Line Cook positions are available.

  • Health benefits are available.
  • Training will begin immediately.
  • Full and part-time opportunities available.

These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important. $21-$25+/hour based on experience.

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit

We look forward to meeting you soon!

-------------------------------------------------------------

Hillstone está buscando cocineros de línea. Estamos buscando personas con experiencia, una buena actitud, mucha energía y con la capacidad de trabajar en un equipo.

Linea: $21-$25/hour

Gracias!

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Key Skills
CulinaryFood preparationMultitaskingAttention to detailTeamworkHigh volume cookingA la minute execution
Categories
Food & BeverageHospitalityTrades
Benefits
Health benefits
Job Information
📋Core Responsibilities
The line cook is responsible for high-volume, a la minute food preparation in a fast-paced kitchen environment. They must work effectively within a team to ensure consistent quality and service standards.
📋Job Type
full time
💰Salary Range
$21 - $25
📊Experience Level
0-2
💼Company Size
1457
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
Apply Now →

You'll be redirected to
the company's application page