JOB DETAILS
Assistant Cook/Line Server
CompanyGREAT WESTERN DINING
LocationClarendon
Work ModeOn Site
PostedAugust 25, 2026
About The Company
Great Western Dining is a contract food service management company serving colleges and universities and corporate dining accounts in eight states in the Midwest. We are a people-oriented company, passionate about serving the best food within our industry. Our dedication to our customers and clients shows in the care with which we serve them. We believe in going above and beyond for our partnerships. Serving people great food and an exceptional dining experience is not just our goal, it's our purpose!
About the Role
Description
Assisting in meal prep and serving.
Monday-Friday 7:30 a.m. to 1:30 p.m.
Sunday (split shift) 9:00 a.m. to 1:30 p.m. 4:30 p.m. to 7:00 p.m.
Some evening caterings will be required.
Pay varies with experience.
Requirements
Must have some cooking experience. If hired, will need a Texas Food Handlers License.
Key Skills
Meal preparationFood serviceCateringCooking
Categories
Food & BeverageHospitality
Job Information
📋Core Responsibilities
The assistant cook is responsible for preparing meals and serving food to customers. They are also required to assist with evening catering events as needed.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
268
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
36 hours
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