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JOB DETAILS

Server

CompanyThe Friendly Toast
LocationWest Hartford
Work ModeOn Site
PostedAugust 25, 2026
About The Company
The Friendly Toast is a scratch kitchen and bar known for our creative menu, one-of-a-kind drinks, and nostalgia on shuffle-mode. With locations across New England, we are proud to offer all day brunch seven days a week. The Friendly Toast also offers a catering and event program!
About the Role

Description

The Friendly Toast is a unique “all day brunch and bar” restaurant with an eclectic, scratch-made menu. While we may have a passion for mimosas and tots, we prioritize people and community over all else. We pride ourselves on our safe and healthy workplace and our "come as you are" mentality.


We are looking for unique individuals passionate about food, with an eye for detail, and a zest for a fast-paced environment. We are an amazing place for growth within the restaurant industry, fostering our team members to grow their passion.


Qualifications:

  • Previous experience as a server required
  • Ability to multitask in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Ability to work a flexible schedule, including weekends and holidays
  • Must be at least 18 years of age
  • Reliable and punctual


If you are passionate about food, detail-oriented, and thrive in a fast-paced environment, we encourage you to apply for the server position at The Friendly Toast. Come join our team and be a part of an amazing workplace where pancakes and waffles are just the beginning!


Requirements

Toast Perks

  • 40 hours of sick time each year
  • Paid Time Off after 1 year of full-time employment
  • Time and a half on designated holidays
  • Health and dental benefits for full-time team members
  • Other supplementary benefits available
  • 401k plan options with Employer Match
  • Flexible Schedule
  • Employee Discounts and Meals
  • Referral Program

Major Responsibilities

  • Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better.
  • Serve three to four tables, as determined by management.
  • Have complete knowledge of The Friendly Toast’s food and beverage preparation.
  • Ability to sell alcohol and food items.
  • Able to use a computer to ring orders on a check.
  • Able to interact with guests in a friendly/fast manner.
  • Able to accept different types of payment and make change.
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
  • Ability to clear and reset tables.
  • If consuming alcoholic beverages, observe guest’s behavior, count number of drinks served, and if the server feels they should not drive, offer a taxi. Do not hesitate to ask a manager to intervene.
  • All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed guests’ expectations.
  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.

Working Conditions

  • Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
  • Work with hot, cold, and hazardous equipment as well as operating phones and computers.


Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.


The Friendly Toast is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, gender identity, genetic information, arrest record, or any other characteristic protected by applicable federal, state or local laws.

Key Skills
Customer serviceMultitaskingCommunicationInterpersonal skillsAlcohol servicePoint of sale systemsCash handlingFood safetyTime managementAttention to detail
Categories
HospitalityFood & BeverageCustomer Service & Support
Benefits
Sick timePaid time offHoliday payHealth benefitsDental benefits401k planEmployer matchFlexible scheduleEmployee discountsEmployee mealsReferral program
Job Information
📋Core Responsibilities
The server is responsible for providing friendly and efficient service to guests while maintaining knowledge of the menu and beverage offerings. They must also ensure the cleanliness of the dining area and handle payment transactions accurately.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
56
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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