JOB DETAILS
Breakfast Host/Attendant
CompanyHyatt Place, Provo - PVUZP
LocationProvo
Work ModeOn Site
PostedSeptember 5, 2026
About The Company
Located 45 miles south of Salt Lake City, Provo is a charming town that packs a punch. Home to Brigham Young University and a handful of excellent museums, Provo offers gorgeous winding canyons and picturesque lakes, including Utah Lake right on its doorstep.
At Hyatt Place Provo hotel, we understand that every trip has a purpose, and every stay should be an opportunity to recharge and make the next day more successful than the one before. After all, you never settle. So neither do we.
Stay at Hyatt Place Provo to enjoy rooms or suites thoughtfully designed around you. With dedicated spaces to work, sleep, and play. Each Roomy Room features a comfy Cozy Corner sectional sleeper sofa, spacious desk, contemporary bathroom, and more. In the mood for a refreshing swim? Head to the outdoor pool at Hyatt Place Provo. If it's relaxation you're after, plop down on the chaise lounges lining the pool deck, or soak in the hot tub.
Ready for a workout... Then head to our fitness center, home to a variety of cardio equipment and strength training machines.
The lobby is too a perfect place to unwind, or mix and mingle following a day's work. No matter the time of day, the Bar serves your a.m. caffeine fix, and p.m. craft cocktail.
Work whenever and wherever you want with work spaces designed around you. Go from your room's spacious desk to the 24/7 Business Center to the Inspiring Lobby. Hosting a group? Our Hyatt Place Provo offers event spaces equipped with audiovisual, catering, customizable room setup, and a world class dedicated Sales Department to ensure a smooth process; and successful event. To book your group retreat, or training call us at 801-609-2060 extension: 5102 Carmen, Director of Sales
You've come too far to settle now. Call us today!!
About the Role
Description
The Hyatt Place Provo Downtown is looking for an outgoing, team player, guest focused Breakfast Host/Attendant - part-time (3 to 4 shifts per week - willing to work weekends). The Breakfast Host/Attendant is responsible for preparing all breakfast items for the buffet to include cutting fresh fruit, heating and plating packaged breakfast items, and replenishing self-serve breakfast items. Follow predetermined recipes to ensure consistent food quality. Serve and present food offerings according to brand guidelines. Ensure breakfast buffet and dining areas are kept neat and clean by promptly cleaning tables, monitoring garbage receptacles and replenishing food and supplies quickly during service.
- Greet guests promptly, warmly, and courteously.
- Restock and clean condiment areas, empty trash and recycling as needed.
- Prepare all food items according to instructions, ensuring proper sanitation methods are used. Ensure food is presented in an appealing manner and according to brand or property standards.
- Bus/clear tables in dining area to ensure a clean and inviting environment.
- Keep equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
- Assist with inventory counts and ordering as requested by management.
- Ensure all food handling, safety, and sanitization protocols are followed at all times.
- Promptly respond to guest with any additional request.
- Wash and clean any dishes used during service. Clean kitchen area. Rotate stock to ensure freshness and excellent food quality.
- Maintain cleanliness of dining areas, service stations, and workspaces.
- Complete pre- and post-shift responsibilities including stocking, cleaning, mopping floors, cleaning service areas.
- Report any maintenance issues or damaged equipment.
- Maintain professionalism with coworkers and guests.?
In some locations, made to order food and beverage may be available and may require the associate to:
- Take orders accurately, seek clarification on special requests, and close transactions with the correct method of payment.
- Enter orders into the POS system, ensuring special requests are noted accurately.
- Print closing reports and drop cash according to company guidelines.
- Other duties may be assigned by management
Requirements
Requirements:
- Food handler’s permit required
- Prior experience as a server in a restaurant, café, or hotel environment preferred.
- Excellent communication and interpersonal skills.
- Ability to multitask and work efficiently under pressure.
- Professional appearance and positive attitude
- Ability and willingness to work a varied and flexible schedule including weekdays, weekends, and holidays.
Physical Requirements:
- Must tolerate prolonged periods of standing, walking; occasional kneeling, bending, and stooping.
- Must be able to lift and carry up to 40 pounds as needed to carry trays of food.
- Must tolerate exposure to cleaning solutions.
Key Skills
Food preparationCustomer serviceSanitationInventory managementMultitaskingCommunicationInterpersonal skillsPOS system operationFood safetyCleaningTime managementTeamwork
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
📋Core Responsibilities
The Breakfast Host is responsible for preparing and replenishing the breakfast buffet while maintaining high standards of food quality and presentation. They must also ensure the dining area remains clean and sanitary while providing warm and courteous service to all guests.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
1
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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