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JOB DETAILS

HOST

CompanyJamak Fabrication
LocationFort Worth
Work ModeOn Site
PostedSeptember 7, 2026
About The Company
Jamak is at the forefront of silicone rubber manufacturing. With more than 130 patents granted, we have a reputation as a strategic and innovative partner. Our vertically integrated Texas facility houses engineering, chemistry lab, sourcing, logistics, tooling, quality, compounding, manufacturing, and packaging. From inception to fruition, we will assist you in seeing your product through every stage of development and production. At our 215,000 square foot facility, we consolidate all manufacturing processes under one roof, which provides a significant strategic advantage we pass on to our customers. Silicone elastomers provide many benefits over organic rubber and plastic. • Silicone is resistant to the effects of UV and ozone exposure and will not crack, shrink, or expand. Silicone withstands extreme high and low temperatures without losing its flexibility or shape. • Silicone is heat resistant, and you can use it in the microwave or oven without leaching dangerous chemicals into food. • Silicone has low chemical reactivity, is flame repellant, water-resistant, and antimicrobial. • Silicone is compatible with FDA and USP regulations and is safe to use in medical and food applications. • Silicone can be molded, extruded, or bonded, making it a very versatile material for industrial and consumer products.
About the Role
 

Job Title: Host                          

Supervisor:  General Manager & Service Manager 

 General Responsibilities: 

A guest’s first and last impressions of Reata Restaurant are made at the host stand.  A host is responsible for immediately smiling and acknowledging each person in a pleasant and inviting manner as they enter the restaurant, and then thanking them upon leaving.  The host helps control the flow of the restaurant through seating guests, answering the phone at the stand, validating parking tickets, assisting in retail and answering guest’s questions.  

Specific Duties:

  1. Report to work as scheduled, on time, well-groomed and dressed in proper uniform.
  2. Use Open Table software and follow seating protocol as guests arrive with reservations or without.
  3. Take and confirm reservations over the phone; be able to communicate any special shift notes related to the day of the reservation.  
  4. Opens the door and greets incoming guests and thanks exiting guests.
  5. Make sure each guest gets the valet ticket validated.
  6. Know table number for the entire restaurant and show guests to appropriate table.
  7. Ensuring “special” reservation notes get passed off to the appropriate server 
  8. All hosts must know the brunch, lunch and dinner menus so they can take To-Go orders and answer questions about the menu.
  9. Responsible for flipping menus at the end of each meal period.
  10. Perform opening and closing hosts duties
  11. Practice teamwork by assisting other employees whenever needed.
  12. Perform any extended duties as assigned by a manager.
  13. Assist guest with retail merchandise including cigars and gift cards.
  14. Follow proper state laws regarding the sale and cigars. 

 Qualifications:

Must be 18 years old.

Must have 1+ years work experience in customer service

Must have an enthusiastic and positive attitude.  

Thrives in a fast paced environment.  

Strong customer service and communication skills (phone and in person).

Continuous use of hand and arms.  

Continuous standing and walking  


EEO

Key Skills
Customer ServiceCommunicationOpen Table SoftwareReservation ManagementTeamworkRetail AssistanceMenu KnowledgeConflict ResolutionTime ManagementProfessionalism
Categories
HospitalityCustomer Service & SupportFood & BeverageRetail
Job Information
📋Core Responsibilities
The host is responsible for greeting guests, managing the flow of the restaurant, and handling reservations using Open Table software. They also assist with retail sales, answer guest inquiries, and ensure a positive dining experience from arrival to departure.
📋Job Type
variable
📊Experience Level
0-2
💼Company Size
124
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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