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JOB DETAILS

Steward

CompanyPark Square Market
LocationAlbuquerque
Work ModeOn Site
PostedSeptember 10, 2026
About The Company

No description available for this Company.

About the Role

Description

About Heritage Companies

Heritage Restaurant Group is part of New Mexico’s largest locally owned hospitality company, uniting chef-driven restaurants, inventive culinary concepts, and the dynamic spirit of destinations like Sawmill Market, Park Square Market, The Smoky Note and the soon to open Santa Fe Food Market. We create experiences rooted in authenticity, exceptional service, and community pride while celebrating culture through food and genuine hospitality. If you lead with heart and passion for service, we invite you to join the Heritage family.


Why This Role Matters

We are seeking a Steward who thrives in a high-energy environment where cleanliness and efficiency drive success. This role matters because a food hall relies on shared spaces operating seamlessly across multiple concepts. By maintaining sanitation standards, supporting kitchen teams, and ensuring all areas are clean and functional, the Steward helps create a smooth operation and an enjoyable experience for every guest.


What You’ll Do

  • Maintain cleanliness of shared dishwashing, kitchen, and back-of-house areas.
  • Operate dishwashing equipment to clean high volumes of dishes, utensils, and equipment.
  • Ensure proper sorting, storage, and distribution of clean items across concepts.
  • Support multiple vendors or stations by restocking supplies and removing used items.
  • Remove trash, recycling, and compost to maintain a clean and safe environment.
  • Clean floors, drains, equipment, and common areas regularly throughout shifts.
  • Follow all food safety, sanitation, and operational standards.
  • Assist with high-volume turnover during peak service periods.
  • Communicate effectively with multiple teams to support operational flow.
  • Perform other related duties as assigned.

Why You’ll Love Working With Us

  • Competitive pay and comprehensive benefits, including a 25% match for 401k!
  • Generous employee discounts across Heritage Hotels, restaurants, spa and retail!
  • Complimentary meals during scheduled shifts!
  • Free employee parking!
  • Supportive team culture with opportunities for growth and advancement!
  • A workplace rooted in New Mexico pride and community values!

Requirements

  • High school diploma or equivalent preferred.
  • Ability to work efficiently in a fast-paced, multi-concept environment
  • Strong attention to detail and organizational skills
  • Ability to prioritize tasks and adapt to changing demands
  • Team-oriented mindset with strong communication skills
  • Flexible availability including days, evenings, weekends, and holidays
  • Ability to stand, stoop, bend for extended periods and lift up to 30+ pounds.
Key Skills
DishwashingSanitationCleaningFood safetyOrganizationCommunicationTeamworkTime managementAttention to detailTask prioritization
Categories
HospitalityFood & BeverageTrades
Benefits
401k matchEmployee discountsComplimentary mealsFree employee parking
Job Information
📋Core Responsibilities
The Steward is responsible for maintaining the cleanliness of shared kitchen and back-of-house areas by operating dishwashing equipment and managing waste. They also support multiple vendors by restocking supplies and ensuring all common areas remain sanitary and functional.
📋Job Type
full time
💰Salary Range
$15 - $17
📊Experience Level
0-2
💼Company Size
Not specified
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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