✨ Our 2026 Hiring Report is out — see what 146,050 job postings say about getting hired.

Read the report →
JOB DETAILS

Chef de Cuisine - Banquets

CompanyAccorHotel
LocationJaipur
Work ModeOn Site
PostedSeptember 30, 2026
About The Company
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
About the Role

Company Description

As Accor we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Do what you love, care for the world, dare to challenge the status quo!

Job Description

  • Job Summary:

    We are seeking a highly skilled and creative Banquet Chef to lead and manage our banquet kitchen operations.

    The ideal candidate will be responsible for planning, preparing, and executing high-quality food for weddings, corporate events, and social functions while maintaining the highest standards of presentation, hygiene, and efficiency.

    Key Responsibilities:

    * Plan and execute banquet menus for events of varying scales and themes

    * Ensure consistent quality, taste, and presentation of all dishes

    * Manage kitchen operations during large-scale events and functions

    * Coordinate with Sales, Events, and Service teams for seamless execution

    * Maintain food cost control, portioning, and wastage management

    * Supervise, train, and motivate the banquet kitchen team

    * Ensure compliance with food safety, hygiene, and sanitation standards

    * Innovate and introduce new menu concepts, live counters, and themed cuisines

    Requirements:

    * Proven experience as a Banquet Chef in a reputed hotel.

    * Strong knowledge of multi-cuisine (Indian & International) banquet production

    * Experience handling large-scale events (weddings, MICE, social functions)

    * Excellent leadership and team management skills

    * Strong organizational and time-management abilities

    * Ability to work under pressure in fast-paced environments

     

Qualifications

* Culinary degree or equivalent professional training

* Experience in luxury or upscale hospitality brands

* Knowledge of sustainable and modern culinary trends

  • Job-Category: Culinary
  • Job Type: Permanent
  • Job Schedule: Full-Time
    • Key Skills
    Banquet kitchen managementMenu planningFood cost controlTeam leadershipStaff trainingFood safety complianceHygiene standardsMulti-cuisine productionEvent coordinationTime managementCulinary innovationWaste managementLuxury hospitalityMICE event handling
    Categories
    HospitalityFood & BeverageManagement & Leadership
    Job Information
    📋Core Responsibilities
    The Banquet Chef will lead kitchen operations, planning and executing high-quality menus for various events including weddings and corporate functions. They are responsible for maintaining food safety standards, managing kitchen staff, and ensuring cost-effective production.
    📋Job Type
    full time
    📊Experience Level
    5-10
    💼Company Size
    101662
    📊Visa Sponsorship
    No
    💼Language
    English
    🏢Working Hours
    40 hours
    Apply Now →

    You'll be redirected to
    the company's application page