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JOB DETAILS

Chef de Partie NENI (m/f/d)

CompanyAccorHotel
LocationHamburg
Work ModeOn Site
PostedOctober 12, 2026
About The Company
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
About the Role

Company Description

There is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness will become part of your normal working day here. In Hamburg’s newest, stylish district, we can offer you a job with guaranteed fun and a great deal of variety. As the two hotels are only a short walk apart, we work closely together in both hotels. We are a young team and we love our friendly, informal culture. Work colleagues become friends here.

There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with nine locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it.

COME AS YOU ARE and SHOW WHAT YOU CAN...

... in a 4-day-workweek.

Enjoy 3 days off every week and the opportunity to organize your free time more flexibly!

Job Description

How does your working day look like...

  • As part of your job you’ll ensure that processes are smooth, the kitchen is clean and the team members work hand in hand – even if the order list is sometimes longer

  • You’ll be committed to the high standards of our food, and make sure our junior chefs, apprentices and trainees are committed to this goal as well

  • As a trained caterer, you’ll also be taking up the ladle yourself over and over again

Qualifications

Your personality counts more than your CV...

  • You’ve completed a course of training as a chef, and you have an experience as a young chef or commis chef

  • You can motivate your fellow staff and lead a team

  • You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen

  • You’re not just bringing your abilities, but also your character

Additional Information

What's in it for you...

  • Work as a full-time team member with full pay on only 4 days

  • Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!

  • Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world

  • Benefit from great offers from our numerous cooperation partners

  • Receive a monthly allowance for your gym or HVV ticket

  • Be part of our hilarious staff parties and much more...

  • Job-Category: Culinary
  • Job Type: Temporary
  • Job Schedule: Full-Time
    • Key Skills
    Culinary artsTeam leadershipKitchen managementLive cookingInternational cuisineOrganizational skillsStaff motivationFood safety standardsMenu execution
    Categories
    HospitalityFood & BeverageManagement & Leadership
    Benefits
    4-day workweekFree hotel staysEmployee discounts at bars and restaurantsCooperation partner offersMonthly gym allowanceMonthly public transport ticket allowanceStaff parties
    Job Information
    📋Core Responsibilities
    You will ensure smooth kitchen operations, maintain high food standards, and manage the team including junior chefs and apprentices. You will also actively participate in food preparation and cooking duties.
    📋Job Type
    full time
    📊Experience Level
    2-5
    💼Company Size
    101950
    📊Visa Sponsorship
    No
    💼Language
    English
    🏢Working Hours
    40 hours
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