JOB DETAILS
kitchen porter / Minijob (m/f/d)
CompanyMichelberger Hotel
LocationBerlin
Work ModeOn Site
PostedOctober 16, 2026

About The Company
The Michelberger is a continually evolving modern family business, a collective experiment, hosting and serving people in the heart of Berlin. The Michelberger family comprises a regenerative farm, the restaurant ORA, the coconut water Fountain of Youth, the Preussische Spirituosenmanufaktur and the PEOPLE Festival.
We treasure what all of you bring to this place bringing this urban sanctuary to life, every day afresh. We dream of a world of opportunity and benefit for the many over the few. A place where we meet each other with kindness, respect, patience, and understanding. We are here to shape the environment that we desire to live in. Above all, we are a human open social space. Where guests and hosts meet on an eye to eye level, where the appreciation for the craft of service, the quality of produce and the process behind is treasured golden. Nothing is for granted these days. Especially human encounters and the celebration of togetherness around food and culture. We are self- and mutually responsible at the same time.
Das Michelberger Hotel & Restaurant ist ein sich ständig weiterentwickelndes modernes Familienunternehmen, ein kollektives Experiment für und mit Menschen im Herzen Berlins. Zum Michelberger gehören eine regenerative Farm im Spreewald, das Restaurant ORA, das Kokoswasser Fountain of Youth, die Preussische Spirituosenmanufaktur und das PEOPLE Festival.
Wir sind neugierig auf die Momente, die wir gemeinsam kreieren können. Wir träumen jedenfalls von einer Welt, in der die Menschen frei und unabhängig sind. Ein Ort, an dem wir uns mit Freundlichkeit, Respekt, Geduld und Verständnis begegnen. Wir wollen gemeinsam unser Miteinander gestalten. Vor allem sind wir ein menschlicher offener sozialer Raum. An dem sich Gäste und Gastgeber auf Augenhöhe begegnen, an dem die Wertschätzung für Service und Gastlichkeit, die Qualität der Produkte und den sozialen Raum Gold wert sind. Nichts ist selbstverständlich.
About the Role
Your mission
The Michelberger Hotel & Restaurant has been welcoming and serving Berliners and their guests since 2009.Our team creates a wide range of experiences tailored to the needs and wishes of each occasion in a variety of hotel rooms, event spaces, and public areas. In our restaurant, café, and bar, we serve the best regional products sourced from a sustainable network of farmers, hunters, and suppliers we trust, as well as from our own Michelberger Hof, a food forest in the Spreewald/Brandenburg.
The Michelberger family also includes the ORA Restaurant, THEKE Bistro, MXPSM Distillery, PEOPLE Festivals, and beverage manufacturer Fountain of Youth.
We are hiring - kitchen porter (m/f/d) on Minijob Basis
Your tasks:
- Washing dishes, cutlery, glasses and kitchen utensils
- Storage and removal of crockery and cutlery
- cleaning work
- Sorting crockery and cutlery
- Application of the hygiene concept according to HACCP
- Support of the kitchen team as needed
Your profile
- Experience as a dishwasher an advantage
- confident demeanor even in stressful situations
- Good communication skills in dealing with colleagues
- Knowledge of German and English an advantage
- Flexibility, resilience, responsibility, loyalty
- Compliance with hygiene and quality standards
- Careful, reliable and clean way of working
Working with us means?
About us
The Michelberger Hotel & Restaurant is a metropolitan oasis of recreation, togetherness and pleasure in the heart of Berlin. Founded and directed by Nadine and Tom Michelberger. The Michelberger includes a regenerative farm in the Spreewald, the ORA restaurant, the Theke Imbiss, the MXPSM spirits manufactory, the PEOPLE Festival and the Fountain of Youth coconut water.Since 15 years, the Michelberger is a vibrant human centered place serving and hosting people, a social space for the multitude of work and leisure travel occasions. Grown out of Berlin's cultural landscape, the Michelberger is constantly evolving with the people and stories that this hotel life writes.
"Our hotel thrives on small steps, on everyday collaborative creation and on maximum independence. Instead of complaining about the state of the world, politics, our neighbors or large corporations, we start where we can make a difference. In this place, with the people who work with us and who visit us. This is how we shape the present and create a desirable future for ourselves. - By hosting, by enabling experiences, by serving people! " - Nadine and Tom Michelberger
Michelberger family
Key Skills
DishwashingKitchen maintenanceHACCP complianceHygiene standardsCommunicationStress managementReliabilityFlexibility
Categories
HospitalityFood & BeverageTrades
Job Information
📋Core Responsibilities
The kitchen porter is responsible for washing dishes, cutlery, and kitchen utensils while maintaining cleanliness in the kitchen area. They also assist the kitchen team as needed and ensure compliance with HACCP hygiene standards.
📋Job Type
permanent employee
📊Experience Level
0-2
💼Company Size
54
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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