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JOB DETAILS

Food & Beverage Attendant- RSA

CompanyMinor International
LocationPort Douglas
Work ModeOn Site
PostedOctober 21, 2026
About The Company
Minor Hotels is a global hospitality leader with over 560 hotels and resorts across six continents, a diverse portfolio of F&B businesses and a selection of luxury transportation services. With over four decades of experience, we build stronger brands, foster lasting partnerships, and drive business success by staying focused on what matters most to our guests, team members and partners. Our diverse hotel brands - from the luxury of Anantara and Tivoli to the vibrant style of Avani and nhow - bring our guests to the most desirable hotel and resort destinations around the world. We also own a collection of related hospitality businesses, including luxury residences, private jets, restaurants and bars, spa and wellness, and river cruises and rail journeys. #MinorHotels
About the Role

Company Description

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and South America.

Minor Hotels AU & NZ is a proud leader in strata titled accommodation management with numerous Hotels, Resorts and Residential Apartment buildings throughout Australia and New Zealand.

Job Description

Oaks Port Douglas Resorts are looking for enthusiastic and service-driven Food and Beverage Attendants to join our team on a casual basis. 
If you're enthusiastic, service-focused, and passionate about hospitality, we’d love to welcome you to our team. This role includes breakfast, lunch and dinner shifts with flexibility required across all seven days, including weekends and public holidays. 

As a valued team member, you’ll play a key role in creating memorable dining experiences by: 

  • Taking Guest Orders: Accurately and attentively recording orders to accommodate guest preferences. 

  • Menu Expertise and Recommendations: Confidently recommending food and beverage options 

  • Serving Food & Beverages: Providing professional and efficient service, while ensuring guest satisfaction.  

  • Delivering Exceptional Customer Service: Engaging warmly with guests, promptly addressing their needs, and striving to exceed their expectations. 

Shift Details (subject to change): 

  • Breakfast, lunch and dinner shifts 

  • Rotating roster across Monday through to Sunday 

  • Split shifts may be required on some days 

  • Responsible Service of Alcohol (RSA) required 

Hourly Rates (excluding superannuation): 

Monday - Friday: $33.85 per hour 

Saturday: $40.62 per hour 

Sunday: $47.39 per hour 

Qualifications

Successful candidates will have: 

  • Previous experience as a waitstaff, bartender, or in a similar hospitality role  

  • A current RSA (Responsible Service of Alcohol) certification. 

  • A warm and approachable demeanour with a positive attitude. 

  • Proven experience delivering high-quality customer service. 

  • Professional presentation and exceptional communication skills. 

  • Reliability, with the ability to perform effectively in a fast-paced environment. 

  • Flexibility to work across a rotating roster, including weekends and public holidays 

If you're enthusiastic, service-focused, and passionate about hospitality, we’d love to welcome you to our team. 

Additional Information

At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:

  • Career Growth: Learning and development programs to boost your career.
  • Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
  • Global Perks: International accommodation discounts across our hotel brands.
  • Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
  • Experiences: Discounted entertainment and activities.
  • Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
  • Generous Leave: Parental and birthday leave.
  • Wellness Boost: EAP and tailored wellness support.

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.

Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.

  • Company Location: Oaks Port Douglas Resort
  • Compensation: AUD 33.85 - AUD 47.39 - hourly
  • Key Skills
    Customer serviceFood and beverage serviceCommunication skillsMenu knowledgeOrder takingHospitalityRSA certificationTime managementTeamworkProfessional presentation
    Categories
    HospitalityFood & BeverageCustomer Service & Support
    Benefits
    Career growth programsExclusive hotel dealsGlobal accommodation discountsRetail rewardsDiscounted entertainmentHealth insurance offersWorkplace banking benefitsParental leaveBirthday leaveEmployee assistance programWellness support
    Job Information
    📋Core Responsibilities
    The Food and Beverage Attendant is responsible for taking guest orders, providing professional service, and ensuring high levels of guest satisfaction. They must maintain menu expertise to provide recommendations and work effectively across a rotating roster.
    📋Job Type
    full time
    💰Salary Range
    A$34 - A$47
    📊Experience Level
    0-2
    💼Company Size
    23793
    📊Visa Sponsorship
    No
    💼Language
    English
    🏢Working Hours
    40 hours
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