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JOB DETAILS

Cooks

CompanyTel Hai Retirement Community
LocationHoney Brook
Work ModeOn Site
PostedOctober 29, 2026
About The Company
Founded in 1956, Tel Hai Retirement Community is a non-profit, 501(c)3 Life Plan Community (formerly a continuing care retirement community) located in the rolling countryside of Chester County in Honey Brook Township. Tel Hai offers the full-continuum of aging services including residential living, personal care, personal care memory support, health care, home care services and therapy services. Tel Hai is motivated by Christ’s love for all, and our covenant is to provide a vibrant caring community that enhances the lives of those served, including more than 850 residents and 425 team members.
About the Role

Description

CooksFull or Part Time
Up to $21.59 per hour

No Late Nights & Every Other Weekend & Holiday OFF!

Come Discover the Endless Rewards of a Career that Matters at Tel Hai.

Tel Hai is a nonprofit retirement community in Honey Brook, PA and a Certified "Great Place to Work!" We offer a vibrant, caring community with a long-standing reputation of providing exemplary service and care to our Residents as well as endless rewards to our team members.

Join our Awesome Culinary Team as a Cook and showcase your culinary skills while enjoying a great work-life balance!

  • Full Time in the Stone Hearth Grille - 10am-6:30pm including every other weekend and holiday (Sunday hours 6:30am-3pm)
  • Part Time in the Meadows Health Care Center - 11:00am-7:30pm only every other weekend & every other holiday

Tel Hai provides a vibrant and caring community to our team members as well! Here are just a few of the endless rewards our team members enjoy.

  • A fun & fair work environment that encourages personal & professional growth.
  • On Demand Pay Voluntary Benefit
  • Free Meals
  • Free Access to fitness centers, swimming pools, and wellness programs plus discounted memberships for family
  • Discounted On-site Childcare (Little Mates.)
  • Discounted Entertainment Tickets & Personal Training Services
  • Generous Paid Time Off
  • Uniform Reimbursement for Slip Resistant Shoes
  • Scholarship/Tuition Reimbursement opportunities for Team Member & Dependents
  • Employee Assistance Program
  • Bonuses, Awards, & Appreciation Events
  • Medical, Dental, and Vision Insurance plus Prescription Coverage
  • Flexible Spending Accounts & Health Savings Accounts (with a company match)
  • $25,000 Life Insurance (Paid by Tel Hai)
  • 401k Retirement Savings Plan with Company Match
  • Voluntary Short-Term Disability & Critical Care Insurance through AFLAC
  • And more!

(some benefits based on hours worked)


Cook Responsibilities include:

  • Prepares daily menu items as needed, following proper food handling techniques using SERV Safe standards.
  • Maintains cooking equipment and performs daily cleaning duties.
  • Offers excellent customer service and phone etiquette.
  • Covers, labels, dates, and stores leftover items properly.



Requirements

Cook Qualifications:

  • At least one year of prior cooking experience is required; preferably in a health care setting (for part time) or full service restaurant/catering (for full time.)
  • SERV Safe Certification preferred.

Tel Hai is an Equal Opportunity Employer



#INDNCJ



Key Skills
Food HandlingCookingCulinary SkillsCustomer ServicePhone EtiquetteCleaningEquipment MaintenanceFood SafetyMenu Preparation
Categories
Food & BeverageHealthcareHospitality
Benefits
On Demand PayVoluntary BenefitFree MealsFree Access To Fitness CentersSwimming PoolsWellness ProgramsDiscounted ChildcareDiscounted Entertainment TicketsPersonal Training ServicesPaid Time OffUniform ReimbursementScholarship/Tuition ReimbursementEmployee Assistance ProgramBonusesAwardsMedical InsuranceDental InsuranceVision InsurancePrescription CoverageFlexible Spending AccountsHealth Savings AccountsLife Insurance401k Retirement Savings PlanShort-Term Disability InsuranceCritical Care Insurance
Job Information
📋Core Responsibilities
The cook is responsible for preparing daily menu items according to food safety standards and maintaining kitchen equipment. They must also provide excellent customer service and ensure proper storage of food items.
📋Job Type
full time
💰Salary Range
$20 - $22
📊Experience Level
0-2
💼Company Size
189
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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