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JOB DETAILS

Breakfast Attendant

CompanyHampton Inn & Suites Cranberry
LocationCranberry Township
Work ModeOn Site
PostedNovember 2, 2026
About The Company
StepStone Hospitality specializes in management for full service hotel and restaurant operations. Our mandate is to create asset value for owners through a customized, hands-on philosophy. This is particularly true for both branded and independent operations including urban boutique hotels, resorts, and destination restaurants and bars. Our associates maintain a balanced focus between revenue enhancement, margin expansion and guest satisfaction. StepStone Hospitality was formed in response to requests by institutional and private owners to provide third-party management for upscale hotels, resorts and restaurants. StepStone Hospitality’s team provides a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, generating the highest possible investment returns during all phases of the economy. A major element of our overall strategy is always, of course, to surpass both guest and owner expectations.
About the Role

Description

 

Join our dynamic hospitality team as a Breakfast Attendant, where your friendly service and attention to detail will help create a welcoming start to our guests' day. We are seeking a motivated and personable individual who enjoys working in a fast-paced environment and delivering excellent customer service. This role offers an opportunity to be part of a vibrant team dedicated to providing memorable guest experiences.

Key Responsibilities:

- Prepare and serve breakfast items according to established standards and presentation guidelines

- Maintain cleanliness and organization of the breakfast area, including tables, counters, and equipment

- Replenish food and beverage stations to ensure availability throughout service hours

- Greet guests warmly, answer questions, and assist with special dietary requests as needed

- Ensure compliance with health and safety regulations, including proper food handling and sanitation procedures

- Monitor inventory levels and communicate supply needs to management

- Assist with setup and breakdown of breakfast service area


Requirements

 

Requirements

 Skills and Qualifications:- Previous experience in food service or hospitality preferred- Excellent communication and interpersonal skills- Ability to work efficiently in a fast-paced environment- Strong attention to detail and organizational skills- Ability to stand for extended periods and lift moderate weights- Flexibility to work early mornings, weekends, and holidays as required    We are an Equal Opportunity Employer.   

Key Skills
Customer serviceFood preparationFood safetySanitationCommunicationInterpersonal skillsInventory managementAttention to detailOrganization
Categories
HospitalityFood & BeverageCustomer Service & Support
Job Information
📋Core Responsibilities
The Breakfast Attendant is responsible for preparing and serving breakfast items while maintaining the cleanliness and organization of the dining area. They must also greet guests, manage inventory levels, and ensure compliance with all health and safety regulations.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
163
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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