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JOB DETAILS

Prep Cook

CompanyWestern Golf Properties LLC
LocationPlacentia
Work ModeOn Site
PostedNovember 11, 2026
About The Company
Western Golf Properties is a proven golf course management company based in California, known for building business plans and operational disciplines that meet today's challenges head-on. We offer a full suite of golf course management and consulting solutions, including hands-on expertise, in-depth analysis, custom business plans, the right people, strong operating models, food and beverage best practices, and marketing that builds brand and consumer loyalty. Over 40+ years in golf course management, we've had the privilege of developing and managing more than 100 of the country's most celebrated golf properties. Our hands-on expertise gives clients real insight into smart business practices and operational efficiencies that deliver quality conditioning, exceptional guest experiences, and strong bottom-line results. See why Western Golf Properties stands out as an elite golf course management company.
About the Role

Description

Line Cook - Private Country Club


Join our prestigious private country club as a part-time Prep Cook and elevate your culinary skills in a refined and dynamic environment. This is an excellent opportunity for passionate food enthusiasts looking to develop their cooking expertise. We value dedication, teamwork, and a commitment to excellence, offering a rewarding experience with competitive tips for events and special occasions. Flexible scheduling. 


Key Responsibilities:

- Prepare and cook menu items according to established recipes and quality standards

- Assist in maintaining cleanliness and organization of the kitchen and workstations

- Collaborate with the culinary team to ensure timely and efficient service

- Adhere to all safety and sanitation regulations

- Work weekends and holidays as required, especially during events and special functions

- Contribute to a positive and professional team environment


Skills and Qualifications:

- Previous experience in a kitchen or culinary environment preferred

- Basic knowledge of cooking techniques and food safety standards

- Ability to work efficiently in a fast-paced setting

- Strong attention to detail and organizational skills

- Flexibility to work weekends, holidays, and event days

- Excellent communication and teamwork skills

- Passion for learning and developing culinary skills


We offer a vibrant work environment that fosters growth and skill development, along with competitive tips during events. If you are eager to refine your cooking talents and be part of an esteemed club community, we encourage you to apply and join our dedicated culinary team.

Key Skills
Food preparationCooking techniquesFood safetySanitationKitchen organizationTeamworkCommunicationAttention to detailTime management
Categories
Food & BeverageHospitalityTrades
Benefits
Competitive tips
Job Information
📋Core Responsibilities
The Prep Cook is responsible for preparing menu items according to established recipes and quality standards while maintaining kitchen cleanliness. They must collaborate with the culinary team to ensure efficient service and adhere to all safety and sanitation regulations.
📋Job Type
full time
📊Experience Level
0-2
💼Company Size
85
📊Visa Sponsorship
No
💼Language
English
🏢Working Hours
40 hours
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